Coconutmilk Yogurt Alternative Mango

Packaged product Mælk og æg Wegmans

Coconutmilk Yogurt Alternative Mango contains 113 kcal per 100 g. A serving, 150 g (150 g) provides about 170 kcal.

Roughly 57 % of its calories come from fat, with 38 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Coconutmilk Yogurt Alternative Mango by Wegmans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
113kcal per 100 g
1,3 gprotein
10 gcarbohydrates
6,7 gfat
170kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 113 kcal
Total fat L 6,7 g 9 %
Saturated fat L 6 g 30 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 46,7 mg 2 %
Total carbohydrates L 10 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 8,7 g
Added sugars L 8,6 g 17 %
Protein L 1,3 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 38 %Fat: 57 %113kcal / 100 g
  • Protein 5 %
  • Carbohydrates 38 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,3 gin the lowest quarter of mælk og æg (median 8 g)
  • Fiber0 gin the lowest quarter of mælk og æg (median 0,6 g)
  • Sugars8,7 gabove the median for mælk og æg (median 3,9 g)
  • Fat6,7 gbelow the median for mælk og æg (median 10 g)
  • Saturated fat6 gabove the median for mælk og æg (median 4,2 g)
  • Sodium46,7 mgin the lowest quarter of mælk og æg (median 232 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wegmans
Barcode
0077890520055
Label serving
150 g
Category
Mælk og æg
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cultured pasteurized grade A nonfat milk, cream, cane sugar, strawberries, water, nonfat dry milk, pectin, natural flavor, fruit and vegetable juice concentrate (for color), lemon juice concentrate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremeSukker

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Scottish Golden Yolk Eggs Aldi 113 10,8 g 0 g 7,7 g
Blueberry Greek Yogurt From Soymilk Texas 113 8 g 10 g 4 g
Greek Yogurt Micha Tiramisú Chobani 113 6,7 g 12,7 g 4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Coconutmilk Yogurt Alternative Mango?

100 g of Coconutmilk Yogurt Alternative Mango has 113 kcal. Serving, 150 g (150 g): about 170 kcal.

How much protein is in Coconutmilk Yogurt Alternative Mango?

Coconutmilk Yogurt Alternative Mango contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in serving, 150 g (150 g). About 5 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).

How many carbs are in Coconutmilk Yogurt Alternative Mango?

Coconutmilk Yogurt Alternative Mango has 10 g of total carbohydrates per 100 g, including 0 g of fiber and 8,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Coconutmilk Yogurt Alternative Mango?

Coconutmilk Yogurt Alternative Mango contains 6,7 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).

How much sodium is in Coconutmilk Yogurt Alternative Mango?

100 g contains 46,7 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0077890520055. License: ODbL 1.0 (Open Food Facts). Source record dated 9. juni 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.