Citron
Packaged product Sweets og Desserter Carrefour BIO
Citron contains 106 kcal per 100 g. A serving, 55 g (55 g) provides about 58 kcal.
Roughly 94 % of its calories come from carbohydrates, with 4 % from fat and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 119 kcal per 100 g across 208 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 106 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 26 g | 9 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 26 g | |
| Added sugars L | 25,3 g | 51 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 94 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gin the top quarter of sweets og desserter (median 0,3 g)
- Fiber0,5 gabove the median for sweets og desserter (median 0,3 g)
- Sugars26 gin the top quarter of sweets og desserter (median 24 g)
- Fat0,5 gin the top quarter of sweets og desserter (median 0,1 g)
- Saturated fat0,1 gin the top quarter of sweets og desserter (median 0 g)
- Sodium56 mgin the top quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal0,47 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carrefour BIO
- Barcode
- 3560071197704
- Quantity
- 495 g
- Label serving
- 55 g
- Category
- Lemonsorbet
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, jus de citron à base de concentré* 25%, sucre de canne*, sirop de riz (extrait de riz* 6,4%, eau), gélifiants : pectines et gomme xanthane, arôme naturel de citron, protéines de pois hydrolysées. * Ingrédients issus de l'Agriculture Biologique. Peut contenir des traces de gluten, d'œuf, d'arachides, de soja, de lait et de fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sorbet citron Picard | 106 | 0,5 g | 27 g | 0,5 g |
| Sorbete de limon Carrefour | 106 | 0 g | 26 g | 0 g |
| Bac Sorbet plein fruit Citron - 585g U | 106 | 0 g | 26 g | 0 g |
| Mon sorbet au citron de corse Mon Bio gourmand | 107 | 0,5 g | 26 g | 0,5 g |
| Sorbet au citron Mon Bio Gourmand | 107 | 0,5 g | 26 g | 0,5 g |
| Sorbet au citron bio Saporit | 105 | 0,5 g | 25 g | 0,5 g |
| Citrons givrés (x 2) Pulco | 108 | 0,2 g | 26,6 g | 0 g |
| Sorbet plein fruit bio citron Erhard | 108 | 0 g | 27 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Citron?
100 g of Citron has 106 kcal. Serving, 55 g (55 g): about 58 kcal.
How much protein is in Citron?
Citron contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,28 g in serving, 55 g (55 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 0,3 g).
How many carbs are in Citron?
Citron has 26 g of total carbohydrates per 100 g, including 0,5 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Citron?
Citron contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Citron?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3560071197704. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.