Cipolle rosse
Packaged product Grønsager Iposea
Cipolle rosse contains 32 kcal per 100 g.
Roughly 86 % of its calories come from carbohydrates, with 14 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for grønsager on FoodFactly (34 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 32 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 920 mg | 40 % |
| Total carbohydrates L | 6,1 g | 2 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 1,2 g | |
| Protein L | 1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 86 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gbelow the median for grønsager (median 1,3 g)
- Fiber1 gbelow the median for grønsager (median 1,7 g)
- Sugars1,2 gbelow the median for grønsager (median 1,7 g)
- Sodium920 mgin the top quarter of grønsager (median 242 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Iposea
- Barcode
- 8003850293501
- Category
- Grøntsager på dåse
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mixed vegetables with carrots, potatoes, celery, sweet peas, green beans, corn & lima beans Hy-Vee | 32 | 0,8 g | 6,4 g | 0 g |
| Cooked Beets Love Beets | 32 | 1,1 g | 10,5 g | 0 g |
| Macedonia de verduras Consum | 32 | 1,2 g | 5,7 g | 0,5 g |
| Macedonia de verduras Ybarra | 32 | 1,3 g | 5,8 g | 0,5 g |
| Corazones de Alcachofa al natural el cultivador | 32 | 2 g | 5 g | 0 g |
| Peas & carrots Compliments | 32 | 2,4 g | 6,4 g | 0 g |
| Menestra Helios | 32 | 1,5 g | 6 g | 0 g |
| Pimiento rojo Aliada | 32 | 1,2 g | 5,2 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cipolle rosse?
100 g of Cipolle rosse has 32 kcal.
How much protein is in Cipolle rosse?
Cipolle rosse contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other grønsager, that is below the median (median 1,3 g).
How many carbs are in Cipolle rosse?
Cipolle rosse has 6,1 g of total carbohydrates per 100 g, including 1 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cipolle rosse?
Cipolle rosse contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Cipolle rosse?
100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003850293501. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.