Ciocolata neagra 70% cacao
Packaged product Sweets og Desserter Valor
Ciocolata neagra 70% cacao contains 481 kcal per 100 g. A serving, 1 square, 8.3 g (8,3 g) provides about 40 kcal.
Roughly 64 % of its calories come from fat, with 27 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 550 kcal per 100 g across 102 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 481 kcal | |
| Total fat L | 36 g | 46 % |
| Saturated fat L | 23 g | 115 % |
| Sodium L | 39 mg | 2 % |
| Total carbohydrates L | 34 g | 12 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11 g | 22 % |
| Cholin L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 27 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gin the top quarter of sweets og desserter (median 6,8 g)
- Sugars0,5 gin the lowest quarter of sweets og desserter (median 37 g)
- Fat36 gbelow the median for sweets og desserter (median 37 g)
- Saturated fat23 gabove the median for sweets og desserter (median 22,6 g)
- Sodium39 mgin the top quarter of sweets og desserter (median 6 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 3 g |
|---|---|
| Polyumættet fedt L | 0,3 g |
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Product details
- Brand
- Valor
- Barcode
- 8410109050882
- Quantity
- 100 g
- Label serving
- 1 square (8.3 g)
- Category
- Aromatiserede, mørke chokolader
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cocoa mass (cocoa solids 70% minimum), sweetener (maltitol), fat-reduced cocoa powder, cocoa butter, emulsifier (soya lecithin), sweetener (steviol glycosides 0,012%), flavourings.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Kakaosmør
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|---|---|---|---|---|
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| Chocolat Thym NewTree NewTree | 496 | 6,6 g | 34,2 g | 33,2 g |
| Chocolat Cerise NewTree NewTree | 503 | 5,2 g | 33,8 g | 34,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ciocolata neagra 70% cacao?
100 g of Ciocolata neagra 70% cacao has 481 kcal. Serving, 1 square, 8.3 g (8,3 g): about 40 kcal.
Is Ciocolata neagra 70% cacao high in protein?
Ciocolata neagra 70% cacao contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 0,91 g in serving, 1 square, 8.3 g (8,3 g). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,8 g).
How many carbs are in Ciocolata neagra 70% cacao?
Ciocolata neagra 70% cacao has 34 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ciocolata neagra 70% cacao?
Ciocolata neagra 70% cacao contains 36 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).
How much sodium is in Ciocolata neagra 70% cacao?
100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410109050882. License: ODbL 1.0 (Open Food Facts). Source record dated 20. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.