Cioccolatissimo

Packaged product Sweets og Desserter G7

Cioccolatissimo contains 224 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 42 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 199 kcal per 100 g across 650 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cioccolatissimo by G7, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
224kcal per 100 g
3,2 gprotein
28 gcarbohydrates
10 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 224 kcal
Total fat L 10 g 13 %
Saturated fat L 6,9 g 35 %
Sodium L 36 mg 2 %
Total carbohydrates L 28 g 10 %
Dietary fiber not reported
Total sugars L 25 g
Added sugars L 24,3 g 49 %
Protein L 3,2 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 52 %Fat: 42 %224kcal / 100 g
  • Protein 6 %
  • Carbohydrates 52 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,2 gabove the median for sweets og desserter (median 2,7 g)
  • Sugars25 gabove the median for sweets og desserter (median 23 g)
  • Fat10 gabove the median for sweets og desserter (median 8,1 g)
  • Saturated fat6,9 gabove the median for sweets og desserter (median 5,5 g)
  • Sodium36 mgbelow the median for sweets og desserter (median 52 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
G7
Barcode
8006922077085
Quantity
500 g
Category
Is og sorbet
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rehydrert skummet melk, sukker, fløte, glukosesirup, kakaopasta (6,2%), vann, glukose-fruktosesirup, kakaopulver (2,2%), smør, kakaosmør, hel og skummet melkpulver, emulgatorer: mono ogdiglyserider av fettsyrer, soya-lecithin og solsikkelecithin, fortykningsmidler: natriumalginat, johannesbrødkjernemel og pektin,smakstilsetninger.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerCremeGlucosesirupSmørKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cioccolatissimo?

100 g of Cioccolatissimo has 224 kcal.

How much protein is in Cioccolatissimo?

Cioccolatissimo contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 2,7 g).

How many carbs are in Cioccolatissimo?

Cioccolatissimo has 28 g of total carbohydrates per 100 g, including 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cioccolatissimo?

Cioccolatissimo contains 10 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).

How much sodium is in Cioccolatissimo?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8006922077085. License: ODbL 1.0 (Open Food Facts). Source record dated 26. oktober 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.