Cioccolata
Packaged product Sweets og Desserter Domori
Cioccolata contains 556 kcal per 100 g.
Roughly 62 % of its calories come from fat, with 32 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 556 kcal | |
| Total fat L | 37 g | 47 % |
| Saturated fat L | 14 g | 70 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 42,5 g | 15 % |
| Dietary fiber L | 8,5 g | 30 % |
| Total sugars L | 30,5 g | |
| Protein L | 9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 32 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gabove the median for sweets og desserter (median 7,9 g)
- Fiber8,5 gbelow the median for sweets og desserter (median 9,4 g)
- Sugars30,5 gabove the median for sweets og desserter (median 28,6 g)
- Fat37 gbelow the median for sweets og desserter (median 40 g)
- Saturated fat14 gin the lowest quarter of sweets og desserter (median 24 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Domori
- Barcode
- 8026861046744
- Category
- Mørke chokolader
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat noir Marie Bouvero | 556 | 7 g | 39 g | 43,5 g |
| Dark 70% Dark Chocolate Mackie's of Scotland | 556 | 8,3 g | 35,9 g | 38,9 g |
| Fondente dark Majani | 556 | 9,7 g | 35 g | 39 g |
| Duo sesamo y avellanas Suchard | 556 | 6,7 g | 46 g | 36 g |
| Fondente lime zenzero Laica | 556 | 8,5 g | 41,3 g | 38 g |
| Chocolate 75% Majani | 556 | 9,7 g | 35 g | 39 g |
| Cioccolato maracaibo 75% Majani | 556 | 9,7 g | 35 g | 39 g |
| Chocolate negro intenso GutBio | 556 | 11 g | 20 g | 45 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cioccolata?
100 g of Cioccolata has 556 kcal.
How much protein is in Cioccolata?
Cioccolata contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 7,9 g).
How many carbs are in Cioccolata?
Cioccolata has 42,5 g of total carbohydrates per 100 g, including 8,5 g of fiber and 30,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cioccolata?
Cioccolata contains 37 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
How much sodium is in Cioccolata?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8026861046744. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.