Cinnamon Bun
Packaged product Brød og bagværk One Stop
Cinnamon Bun contains 364 kcal per 100 g. A serving, 1 portion, 94 g (94 g) provides about 342 kcal.
Roughly 66 % of its calories come from carbohydrates, with 27 % from fat and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 364 kcal | |
| Total fat L | 10,7 g | 14 % |
| Saturated fat L | 4,5 g | 22 % |
| Sodium L | 214 mg | 9 % |
| Total carbohydrates L | 58,7 g | 21 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 25,3 g | |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 66 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gbelow the median for brød og bagværk (median 8 g)
- Fiber1,8 gbelow the median for brød og bagværk (median 2,3 g)
- Sugars25,3 gin the top quarter of brød og bagværk (median 3,9 g)
- Fat10,7 gabove the median for brød og bagværk (median 7 g)
- Saturated fat4,5 gin the top quarter of brød og bagværk (median 1,6 g)
- Sodium214 mgin the lowest quarter of brød og bagværk (median 409 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- One Stop
- Barcode
- 5019180096302
- Label serving
- 1 portion (94 g)
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sprouted Multigrain Bread District Market | 364 | 14,3 g | 41,8 g | 18,1 g |
| Poppyseed Breakfast Muffin Dunford | 364 | 4 g | 47 g | 18,5 g |
| Pistachio Hot Cross Bun Harris Farm | 364 | 20,1 g | 47,4 g | 10,4 g |
| Triple Choc Muffin Mix WHITE MILL | 364 | 5 g | 75 g | 7,4 g |
| Apple Cinnamon Muffin Schnucks | 365 | 3,1 g | 54,2 g | 15,6 g |
| Blueberry Muffin Protein Powder Panda Supplements | 365 | 78,1 g | 10,4 g | 2,6 g |
| Breaded, Mini Ranch Mozzarella Sticks Farm Rich | 365 | 14,1 g | 30,6 g | 21,2 g |
| Free From Bread Crumbs Tesco Free From | 365 | 10,3 g | 75,6 g | 2,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cinnamon Bun?
100 g of Cinnamon Bun has 364 kcal. Serving, 1 portion, 94 g (94 g): about 342 kcal.
How much protein is in Cinnamon Bun?
Cinnamon Bun contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 6,3 g in serving, 1 portion, 94 g (94 g). About 7 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8 g).
How many carbs are in Cinnamon Bun?
Cinnamon Bun has 58,7 g of total carbohydrates per 100 g, including 1,8 g of fiber and 25,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cinnamon Bun?
Cinnamon Bun contains 10,7 g of fat per 100 g, of which 4,5 g is saturated (22 % of the Daily Value).
How much sodium is in Cinnamon Bun?
100 g contains 214 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5019180096302. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.