Chouriço Vegan
Chouriço Vegan contains 166 kcal per 100 g.
Roughly 59 % of its calories come from protein, with 28 % from fat and 13 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 199 kcal per 100 g across 1.806 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 166 kcal | |
| Total fat L | 5 g | 6 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium L | 1.160 mg | 50 % |
| Total carbohydrates L | 5,2 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 24 g | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 59 %
- Carbohydrates 13 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24 gin the top quarter of kød (median 15 g)
- Sugars2,1 gabove the median for kød (median 1,3 g)
- Fat5 gin the lowest quarter of kød (median 9,1 g)
- Saturated fat0,8 gbelow the median for kød (median 1,1 g)
- Sodium1.160 mgin the top quarter of kød (median 520 mg)
- Protein per 100 kcal14,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vegin
- Barcode
- 5600752728143
- Quantity
- 200 g
- Category
- Kødanaloger
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Água, proteínas e fibras vegetais (_glúten_ de _trigo_, proteína de _soja_ isolada, farinha de _soja_, farinha de _trigo_, farelo de arroz, amido de batata), vinho (contém _sulfitos_), massa de pimentão (pimentão, sal), massa de alho (alho, sal), azeite, pimentão, sal, especiarias e fumo natural.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OlivenolieSaltHvedemelRisHvidløg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Veganer Schinken Veggy Friends | 166 | 15,8 g | 4,5 g | 9 g |
| Vegane Bällchen Vivera | 166 | 17 g | 7,4 g | 7,3 g |
| Meat free Quarter Pounder Burgers Richmond | 166 | 18 g | 8,4 g | 6 g |
| Topinambur Medaillon Cornatur | 166 | 4,2 g | 26 g | 4,3 g |
| Vegane Schinkenwurst Berief | 166 | 7,9 g | 6,5 g | 12 g |
| Plantaardige kipstukjes Vivera | 166 | 15 g | 2 g | 9,5 g |
| The Wonder Burger Aldi | 166 | 16 g | 6,5 g | 7,7 g |
| Vegane Currywurst Food for Future | 166 | 7 g | 17,7 g | 7,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chouriço Vegan?
100 g of Chouriço Vegan has 166 kcal.
Is Chouriço Vegan high in protein?
Chouriço Vegan contains 24 g of protein per 100 g (48 % of the 50 g Daily Value). About 59 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 15 g).
How many carbs are in Chouriço Vegan?
Chouriço Vegan has 5,2 g of total carbohydrates per 100 g, including 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chouriço Vegan?
Chouriço Vegan contains 5 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
How much sodium is in Chouriço Vegan?
100 g contains 1.160 mg of sodium, 50 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5600752728143. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.