Chocolinas Blanco

Packaged product Sweets og Desserter Bagley

Chocolinas Blanco contains 453 kcal per 100 g. A serving, 5 galletitas 33 g (33 g) provides about 149 kcal.

Roughly 62 % of its calories come from carbohydrates, with 30 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (487 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolinas Blanco by Bagley, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
453kcal per 100 g
8,5 gprotein
70 gcarbohydrates
15 gfat
149kcal in serving, 5 galletitas 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 453 kcal
Total fat L 15 g 19 %
Saturated fat L 7,1 g 36 %
Trans fat L 0,8 g
Cholesterol L 28 mg 9 %
Sodium L 231 mg 10 %
Total carbohydrates L 70 g 25 %
Dietary fiber L 1,9 g 7 %
Total sugars L 19 g
Added sugars L 16 g 32 %
Protein L 8,5 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 62 %Fat: 30 %453kcal / 100 g
  • Protein 8 %
  • Carbohydrates 62 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,5 gin the top quarter of sweets og desserter (median 6,7 g)
  • Fiber1,9 gbelow the median for sweets og desserter (median 2,5 g)
  • Sugars19 gbelow the median for sweets og desserter (median 23,8 g)
  • Fat15 gbelow the median for sweets og desserter (median 18,7 g)
  • Saturated fat7,1 gbelow the median for sweets og desserter (median 9,6 g)
  • Sodium231 mgabove the median for sweets og desserter (median 158 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L6,3 g
Polyumættet fedt L0,9 g

Product details

Brand
Bagley
Barcode
7790040142985
Quantity
245 g
Label serving
5 galletitas 33 g
Category
Biscuit med mælk
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

HARINA DE TRIGO ENRIQUECIDA (HIERRO 0.0030%, ÁCIDO FÓLICO 0.00022%, TIAMINA 0.00063%, RIBOFLAVINA 0.00013%, NIACINA 0.0013%); AZÚCAR; GRASA BOVINA REFINADA; ALMIDÓN; LECHE DESCREMADA EN POLVO; SAL; LEUDANTES QUÍMICOS (BICARBONATO DE SODIO, BICARBONATO DE AMONIO); EMULSIONANTE (LECITINA DE SOJA); MEJORADOR DE LA HARINA (METABISULFITO DE SODIO); AROMATIZANTE ARTIFICIAL (AROMA A CHOCOLATE BLANCO).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolinas Blanco?

100 g of Chocolinas Blanco has 453 kcal. Serving, 5 galletitas 33 g (33 g): about 149 kcal.

How much protein is in Chocolinas Blanco?

Chocolinas Blanco contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 2,8 g in serving, 5 galletitas 33 g (33 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,7 g).

How many carbs are in Chocolinas Blanco?

Chocolinas Blanco has 70 g of total carbohydrates per 100 g, including 1,9 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolinas Blanco?

Chocolinas Blanco contains 15 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).

How much sodium is in Chocolinas Blanco?

100 g contains 231 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. august 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7790040142985. License: ODbL 1.0 (Open Food Facts). Source record dated 25. august 2025. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.