Chocolate vanilla

Packaged product Sweets og Desserter UCC

Chocolate vanilla contains 440 kcal per 100 g. A serving, 1 sachet, 25 g (25 g) provides about 110 kcal.

Roughly 78 % of its calories come from carbohydrates, with 18 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate vanilla by UCC, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
440kcal per 100 g
4 gprotein
80 gcarbohydrates
8 gfat
110kcal in serving, 1 sachet, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 440 kcal
Total fat L 8 g 10 %
Saturated fat L 8 g 40 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 240 mg 10 %
Total carbohydrates L 80 g 29 %
Dietary fiber L 0 g 0 %
Total sugars L 56 g
Protein L 4 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 78 %Fat: 18 %440kcal / 100 g
  • Protein 4 %
  • Carbohydrates 78 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gbelow the median for sweets og desserter (median 5,6 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 2 g)
  • Sugars56 gin the top quarter of sweets og desserter (median 21,6 g)
  • Fat8 gbelow the median for sweets og desserter (median 13,5 g)
  • Saturated fat8 gabove the median for sweets og desserter (median 5,6 g)
  • Sodium240 mgabove the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
UCC
Barcode
4806533310380
Quantity
25g
Label serving
1 sachet (25 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Cherry Chocolate Peanut Butter Bar Big Spoon Roasters 440 22 g 42 g 24 g
Préparation pour mini cake au chocolat Dr. Oetker 440 6,2 g 39 g 28 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate vanilla?

100 g of Chocolate vanilla has 440 kcal. Serving, 1 sachet, 25 g (25 g): about 110 kcal.

How much protein is in Chocolate vanilla?

Chocolate vanilla contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 1 g in serving, 1 sachet, 25 g (25 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).

How many carbs are in Chocolate vanilla?

Chocolate vanilla has 80 g of total carbohydrates per 100 g, including 0 g of fiber and 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate vanilla?

Chocolate vanilla contains 8 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).

How much sodium is in Chocolate vanilla?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. marts 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4806533310380. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2025. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.