Chocolate negro 70%

Packaged product Sweets og Desserter Torras

Chocolate negro 70% contains 562 kcal per 100 g. A serving, 13 g (13 g) provides about 73 kcal.

Roughly 70 % of its calories come from fat, with 24 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate negro 70% by Torras, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
562kcal per 100 g
8 gprotein
33 gcarbohydrates
42 gfat
73kcal in serving, 13 g (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 562 kcal
Total fat L 42 g 54 %
Saturated fat L 25 g 125 %
Sodium L 36 mg 2 %
Total carbohydrates L 33 g 12 %
Dietary fiber L 10 g 36 %
Total sugars L 30 g
Added sugars L 15 g 30 %
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 24 %Fat: 70 %562kcal / 100 g
  • Protein 6 %
  • Carbohydrates 24 %
  • Fat 70 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber10 gabove the median for sweets og desserter (median 9,5 g)
  • Sugars30 gabove the median for sweets og desserter (median 28,3 g)
  • Fat42 gabove the median for sweets og desserter (median 40,2 g)
  • Saturated fat25 gabove the median for sweets og desserter (median 24 g)
  • Sodium36 mgin the top quarter of sweets og desserter (median 8 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Torras
Barcode
8410342000071
Quantity
80 g
Label serving
13 g
Category
Mørke chokolader
Packaging
en:container,es:caja-de-carton,pt:papel-de-aluminio
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pasta de cacao, azúcar, manteca de cacao, emulgente (lecitina de girasol) y aroma natural (vainilla).(Cacao: 70% mínimo)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmør

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Postres chocolate negro sin gluten Valor 562 8,8 g 33,1 g 41,3 g
Chocolat noir Biscochoc 562 5,3 g 47 g 36 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate negro 70%?

100 g of Chocolate negro 70% has 562 kcal. Serving, 13 g (13 g): about 73 kcal.

How much protein is in Chocolate negro 70%?

Chocolate negro 70% contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 1 g in serving, 13 g (13 g). About 6 % of its calories come from protein.

How many carbs are in Chocolate negro 70%?

Chocolate negro 70% has 33 g of total carbohydrates per 100 g, including 10 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate negro 70%?

Chocolate negro 70% contains 42 g of fat per 100 g, of which 25 g is saturated (125 % of the Daily Value).

How much sodium is in Chocolate negro 70%?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410342000071. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.