Chocolate Crispy Breaks
Packaged product Sweets og Desserter Jacobs
Chocolate Crispy Breaks contains 400 kcal per 100 g. A serving, 1 bar, 25 g (25 g) provides about 100 kcal.
Roughly 77 % of its calories come from carbohydrates, with 18 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 491 kcal per 100 g across 1.962 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 3 g | 15 % |
| Sodium L | 236 mg | 10 % |
| Total carbohydrates L | 75 g | 27 % |
| Dietary fiber L | 4 g | 14 % |
| Total sugars L | 30 g | |
| Added sugars L | 27,2 g | 54 % |
| Protein L | 5 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 77 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the lowest quarter of sweets og desserter (median 6,5 g)
- Fiber4 gabove the median for sweets og desserter (median 3,4 g)
- Sugars30 gbelow the median for sweets og desserter (median 31,1 g)
- Fat8 gin the lowest quarter of sweets og desserter (median 23,3 g)
- Saturated fat3 gin the lowest quarter of sweets og desserter (median 12 g)
- Sodium236 mgabove the median for sweets og desserter (median 200 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jacobs
- Barcode
- 5397136022521
- Quantity
- 125g
- Label serving
- 1 bar (25 g)
- Category
- Chokoladekiks
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour, Dark Chocolate Filling (30%) [Fructose, Humectant (Glycerol), Dextrose, Glucose-Fructose Syrup, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Powder, Emulsifier (Soya Lecithins), Flavouring), Thickeners (Hydroxypropyl Distarch Phosphate, Cellulose, Carboxymethycellulose), Cocoa Powder, Natural Cocoa Flavouring], Sugar, Dark Compound Chocolate Drizzle (7%) [Sugar, Sustainable Palm Kernel Fat, Fat-Reduced Cacao Powder, Emulsifier (Soya Lecithins), Natural Vanilla Flavouring], Rapeseed Oil, Wheat Starch, Fructo-Oligosaccharides, Whey Powder (Milk), Salt, Raising Agents [Sodium Carbonates, Ammonium Carbonates], Emulsifier [Rapeseed Lecithins], Natural Flavouring, Barn Egg, Acid [Citric Acid]. Allergen Advice:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerRapsfrøolieSaltÆg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Cookies with Chocolate Chips Cuétara | 400 | 6 g | 40 g | 24 g |
| Cookies Manischewitz | 400 | 3,3 g | 63,3 g | 16,7 g |
| Grany moelleux Grany | 400 | 6,6 g | 59 g | 15 g |
| Belvita breakfast pepites de chocolat Belvita | 400 | 5,8 g | 60 g | 14,4 g |
| Bretzels enrobés de chocolat Dukan | 401 | 13 g | 46 g | 19 g |
| Belvita Breakfast, Choc Chips Belvita | 401 | 5,7 g | 62 g | 15 g |
| Biscuits extra-gourmands Dukan | 399 | 14 g | 46 g | 18 g |
| Belvita Belvita Breakfast | 399 | 6,1 g | 61 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Crispy Breaks?
100 g of Chocolate Crispy Breaks has 400 kcal. Serving, 1 bar, 25 g (25 g): about 100 kcal.
How much protein is in Chocolate Crispy Breaks?
Chocolate Crispy Breaks contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,3 g in serving, 1 bar, 25 g (25 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,5 g).
How many carbs are in Chocolate Crispy Breaks?
Chocolate Crispy Breaks has 75 g of total carbohydrates per 100 g, including 4 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Crispy Breaks?
Chocolate Crispy Breaks contains 8 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
How much sodium is in Chocolate Crispy Breaks?
100 g contains 236 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5397136022521. License: ODbL 1.0 (Open Food Facts). Source record dated 15. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.