Chocolate Cookies

Packaged product Sweets og Desserter Merba

Chocolate Cookies contains 512 kcal per 100 g. A serving, 19 g (19 g) provides about 97 kcal.

Roughly 48 % of its calories come from fat, with 48 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (488 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Cookies by Merba, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
512kcal per 100 g
4,9 gprotein
60 gcarbohydrates
27 gfat
97kcal in serving, 19 g (19 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 512 kcal
Total fat L 27 g 35 %
Saturated fat L 13 g 65 %
Sodium L 354 mg 15 %
Total carbohydrates L 60 g 22 %
Dietary fiber not reported
Total sugars L 34 g
Added sugars L 40,5 g 81 %
Protein L 4,9 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 48 %Fat: 48 %512kcal / 100 g
  • Protein 4 %
  • Carbohydrates 48 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,9 gin the lowest quarter of sweets og desserter (median 6 g)
  • Sugars34 gabove the median for sweets og desserter (median 32 g)
  • Fat27 gin the top quarter of sweets og desserter (median 23,8 g)
  • Saturated fat13 gabove the median for sweets og desserter (median 12 g)
  • Sodium354 mgin the top quarter of sweets og desserter (median 240 mg)
  • Protein per 100 kcal0,96 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Merba
Barcode
8710502260025
Quantity
150g
Label serving
19 g
Category
Drop cookies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucchero, farina de frumento, oli vegetali (palma, girasole), pasta di cacao, sciroppo di glucosio-fruttosio, burro di cacao, agent E500; sale, emulsionante: lecitina di soia; colorante: caramello semplice; aroma naturale. Sono possibili trace di noci, latte e uovo. Conservare in lu utto.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørSaltMælkÆgPalmeolie

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Cookies Bisson 513 6,1 g 57 g 28 g
Cookies chocolat origine equateur Michel et Augustin 511 5,8 g 57 g 28 g
cookie chocolat origine equateur Michel et Augustin 511 5,8 g 57 g 28 g
Cookies Classique Noisette Delacre 511 6,3 g 60 g 27 g
Bite Size Cookies Keebler 511 4,4 g 66,7 g 24,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Cookies?

100 g of Chocolate Cookies has 512 kcal. Serving, 19 g (19 g): about 97 kcal.

How much protein is in Chocolate Cookies?

Chocolate Cookies contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value), or 0,93 g in serving, 19 g (19 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6 g).

How many carbs are in Chocolate Cookies?

Chocolate Cookies has 60 g of total carbohydrates per 100 g, including 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Cookies?

Chocolate Cookies contains 27 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in Chocolate Cookies?

100 g contains 354 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710502260025. License: ODbL 1.0 (Open Food Facts). Source record dated 1. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.