Chocolate con pétalos de violeta
Packaged product Sweets og Desserter Artechoc
Chocolate con pétalos de violeta contains 529 kcal per 100 g.
Roughly 59 % of its calories come from fat, with 37 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 529 kcal | |
| Total fat L | 32,9 g | 42 % |
| Saturated fat L | 17,6 g | 88 % |
| Sodium L | 16 mg | 0,7 % |
| Total carbohydrates L | 46 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 42,4 g | |
| Protein L | 5 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 37 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gbelow the median for sweets og desserter (median 5,7 g)
- Sugars42,4 gin the top quarter of sweets og desserter (median 21,2 g)
- Fat32,9 gin the top quarter of sweets og desserter (median 13,3 g)
- Saturated fat17,6 gin the top quarter of sweets og desserter (median 5,5 g)
- Sodium16 mgin the lowest quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Artechoc
- Barcode
- 1070000000262
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milk chocolate Toblerone | 529 | 5,6 g | 61 g | 29 g |
| Salted caramel milk chocolate Godiva | 529 | 8,8 g | 58,8 g | 32,4 g |
| Kryddernelliker, overfladebehandling af konditorvarer, jordnøddesmør | 529 | 18,3 g | 46,9 g | 29,8 g |
| Kryddernelliker, MARS SNACKFOOD US, M & M 's Peanut Butter Chokolade slik | 529 | 10,2 g | 56,9 g | 29,3 g |
| Chocolate Peanut Cookie think! DELIGHT | 529 | 29,4 g | 26,5 g | 41,2 g |
| Milk Chocolate , Milchschokolade Gunz | 529 | 7,2 g | 56 g | 30 g |
| Rich Dark Chocolate with Himalayan Sea Salt Yes Way | 529 | 5,9 g | 58,8 g | 33,3 g |
| White chocolate bar Mocha Neuhaus | 529 | 5,2 g | 52,7 g | 33,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate con pétalos de violeta?
100 g of Chocolate con pétalos de violeta has 529 kcal.
How much protein is in Chocolate con pétalos de violeta?
Chocolate con pétalos de violeta contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).
How many carbs are in Chocolate con pétalos de violeta?
Chocolate con pétalos de violeta has 46 g of total carbohydrates per 100 g, including 42,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate con pétalos de violeta?
Chocolate con pétalos de violeta contains 32,9 g of fat per 100 g, of which 17,6 g is saturated (88 % of the Daily Value).
How much sodium is in Chocolate con pétalos de violeta?
100 g contains 16 mg of sodium, 0,7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 1070000000262. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.