Chocolate Coated Speculoos

Packaged product Sweets og Desserter M&S

Chocolate Coated Speculoos contains 508 kcal per 100 g. A serving, 1 biscuit, 31.833 g (31,8 g) provides about 162 kcal.

Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Coated Speculoos by M&S, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
508kcal per 100 g
5,4 gprotein
66,1 gcarbohydrates
24,4 gfat
162kcal in serving, 1 biscuit, 31.833 g (31,8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 508 kcal
Total fat L 24,4 g 31 %
Saturated fat L 14,4 g 72 %
Sodium L 157 mg 7 %
Total carbohydrates L 66,1 g 24 %
Dietary fiber L 1,3 g 5 %
Total sugars L 54 g
Protein L 5,4 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 52 %Fat: 43 %508kcal / 100 g
  • Protein 4 %
  • Carbohydrates 52 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,4 gbelow the median for sweets og desserter (median 5,6 g)
  • Fiber1,3 gbelow the median for sweets og desserter (median 2 g)
  • Sugars54 gin the top quarter of sweets og desserter (median 21,6 g)
  • Fat24,4 gin the top quarter of sweets og desserter (median 13,5 g)
  • Saturated fat14,4 gin the top quarter of sweets og desserter (median 5,6 g)
  • Sodium157 mgbelow the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M&S
Barcode
29462971
Label serving
1 biscuit (31.833 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Revive Chocolate Whittakers 508 7,5 g 61,5 g 26 g
Butlers Chocolate Collection Butlers 508 5,8 g 51 g 30 g
Biscuit fromage beaufort Michel et Augustin 508 1,8 g 51 g 28 g
Peanut Butter Filled Cookies Prozis 508 11 g 53 g 29 g
Rudolf Cookies creme filling Favorina 508 7 g 65 g 24 g
Chocolate Ginger Biscuits The Bakehouse 508 2,4 g 62,8 g 25,6 g
Chocolate Cookies Hololive Production 508 7,4 g 66,7 g 23,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Coated Speculoos?

100 g of Chocolate Coated Speculoos has 508 kcal. Serving, 1 biscuit, 31.833 g (31,8 g): about 162 kcal.

How much protein is in Chocolate Coated Speculoos?

Chocolate Coated Speculoos contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,7 g in serving, 1 biscuit, 31.833 g (31,8 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).

How many carbs are in Chocolate Coated Speculoos?

Chocolate Coated Speculoos has 66,1 g of total carbohydrates per 100 g, including 1,3 g of fiber and 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Coated Speculoos?

Chocolate Coated Speculoos contains 24,4 g of fat per 100 g, of which 14,4 g is saturated (72 % of the Daily Value).

How much sodium is in Chocolate Coated Speculoos?

100 g contains 157 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29462971. License: ODbL 1.0 (Open Food Facts). Source record dated 14. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.