Chocolate Chip Muffin

Packaged product Sweets og Desserter Woolworths Bakery

Chocolate Chip Muffin contains 400 kcal per 100 g. A serving, 165 g (165 g) provides about 660 kcal.

Roughly 49 % of its calories come from carbohydrates, with 45 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (417 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Chip Muffin by Woolworths Bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
5,8 gprotein
48,8 gcarbohydrates
19,9 gfat
660kcal in serving, 165 g (165 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 19,9 g 26 %
Saturated fat L 3,8 g 19 %
Sodium L 201 mg 9 %
Total carbohydrates L 48,8 g 18 %
Dietary fiber L 0,79 g 3 %
Total sugars L 28,7 g
Protein L 5,8 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 49 %Fat: 45 %400kcal / 100 g
  • Protein 6 %
  • Carbohydrates 49 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,8 gin the top quarter of sweets og desserter (median 5 g)
  • Fiber0,79 gin the lowest quarter of sweets og desserter (median 2 g)
  • Sugars28,7 gabove the median for sweets og desserter (median 28 g)
  • Fat19,9 gbelow the median for sweets og desserter (median 21,2 g)
  • Saturated fat3,8 gbelow the median for sweets og desserter (median 4 g)
  • Sodium201 mgin the lowest quarter of sweets og desserter (median 288 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Woolworths Bakery
Barcode
9579687366941
Quantity
165g
Label serving
165 g
Category
Muffins af chokoladechips
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour, Sugar, Canola Oil (Antioxidant (307)), Egg, Dark Chocolate Chips (13%) (Sugar, Cocoa Mass, Cocoa Butter D, Milk Solids, Emulsifiers (Lecithin (Soy), 476), Natural Vanilla Flavour), Water, Thickeners (1442, Guar Gum), Milk Solids, Humectant (422), Raising Agents (Sodium Bicarbonate, 541, 452), Wheat Starch, Natural Flavour, Salt, Emulsifier (481), Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid). Contains: Egg, Gluten, Wheat, Milk, Soy. May be present: Almonds, Walnuts.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerRapsfrøolieÆgMælkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Chip Muffin?

100 g of Chocolate Chip Muffin has 400 kcal. Serving, 165 g (165 g): about 660 kcal.

How much protein is in Chocolate Chip Muffin?

Chocolate Chip Muffin contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value), or 9,6 g in serving, 165 g (165 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5 g).

How many carbs are in Chocolate Chip Muffin?

Chocolate Chip Muffin has 48,8 g of total carbohydrates per 100 g, including 0,79 g of fiber and 28,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Chip Muffin?

Chocolate Chip Muffin contains 19,9 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).

How much sodium is in Chocolate Chip Muffin?

100 g contains 201 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. april 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9579687366941. License: ODbL 1.0 (Open Food Facts). Source record dated 10. april 2025. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.