Chocolate cake
Packaged product Sweets og Desserter Pingo Doce
Chocolate cake contains 400 kcal per 100 g.
Roughly 50 % of its calories come from carbohydrates, with 44 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (429 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 19,5 g | 25 % |
| Saturated fat L | 5,1 g | 25 % |
| Sodium L | 248 mg | 11 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 34,3 g | |
| Added sugars L | 22,9 g | 46 % |
| Protein L | 5,2 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 50 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,2 gbelow the median for sweets og desserter (median 5,6 g)
- Fiber2 gbelow the median for sweets og desserter (median 2,4 g)
- Sugars34,3 gabove the median for sweets og desserter (median 31 g)
- Fat19,5 gbelow the median for sweets og desserter (median 22,2 g)
- Saturated fat5,1 gbelow the median for sweets og desserter (median 7 g)
- Sodium248 mgabove the median for sweets og desserter (median 200 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pingo Doce
- Barcode
- 5604697901012
- Quantity
- 500 g
- Category
- Chokoladekager
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Massa: Preparado de chocolate [açúcar, farinha de TRIGO, cacau magro em pó (4,8%), óleo de girassol, amido modificado, levedantes químicos (E450, E500), GLUTEN de trigo, sal, espessantes (E415, E466, E412), emulsionantes (E471, E475), aromas], óleo de girassol, água, OVO líquido pasteurizado [OVO, conservante (E202), acidificante (E330)], glicerina, conservantes (E200, E202), regulador de acidez (E330). Decoração: Granulado de cacau [açúcar, gordura vegetal totalmente hidrogenada (palmiste), cacau em pó desengordurado, xarope de açúcares, emulsionante (lecitina de girassol), agente de revestimento (E 904), aroma e vanilina], brilho [brilho quente (xarope glucose-frutose, água, regulador de acidez (E331, E330), espessantes (E407, E410, E401), conservantes (E202), antioxidante (E300)), água, conservante (E200)].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSolsikkeolieSaltSukkerÆg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gateau chocolat Pomona | 400 | 6,1 g | 43 g | 22 g |
| Tarta capricho Hacendado | 400 | 4,4 g | 25 g | 31 g |
| Prăjitură Casei Crema Moccacino Alka | 400 | 4,8 g | 55 g | 18 g |
| Ourson Chocolat Noisette LU | 400 | 6,3 g | 58 g | 17 g |
| Gâteau Moelleux Pépites de Chocolat St Michel | 400 | 5 g | 55 g | 20 g |
| Le Petit Quatre-Quarts au Chocolat Pur Beurre Exquise | 400 | 6,9 g | 40 g | 23,1 g |
| Max l'Hippo Chocolat Leader Price | 399 | 6,3 g | 53 g | 18 g |
| Goûters Hippopotames Choco Les Doodingues | 401 | 6,4 g | 52 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate cake?
100 g of Chocolate cake has 400 kcal.
How much protein is in Chocolate cake?
Chocolate cake contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).
How many carbs are in Chocolate cake?
Chocolate cake has 50 g of total carbohydrates per 100 g, including 2 g of fiber and 34,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate cake?
Chocolate cake contains 19,5 g of fat per 100 g, of which 5,1 g is saturated (25 % of the Daily Value).
How much sodium is in Chocolate cake?
100 g contains 248 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. maj 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5604697901012. License: ODbL 1.0 (Open Food Facts). Source record dated 10. maj 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.