Chocolat Noir

Packaged product Sweets og Desserter Bellarom

Chocolat Noir contains 515 kcal per 100 g. A serving, 40 g (40 g) provides about 206 kcal.

Roughly 55 % of its calories come from fat, with 41 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat Noir by Bellarom, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
515kcal per 100 g
4,6 gprotein
53,1 gcarbohydrates
31,6 gfat
206kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 515 kcal
Total fat L 31,6 g 41 %
Saturated fat L 19,9 g 99 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 53,1 g 19 %
Dietary fiber not reported
Total sugars L 49,5 g
Added sugars L 49,5 g 99 %
Protein L 4,6 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 41 %Fat: 55 %515kcal / 100 g
  • Protein 4 %
  • Carbohydrates 41 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,6 gin the lowest quarter of sweets og desserter (median 7,9 g)
  • Sugars49,5 gin the top quarter of sweets og desserter (median 28,6 g)
  • Fat31,6 gin the lowest quarter of sweets og desserter (median 40 g)
  • Saturated fat19,9 gin the lowest quarter of sweets og desserter (median 24 g)
  • Sodium4 mgin the lowest quarter of sweets og desserter (median 8 mg)
  • Protein per 100 kcal0,89 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bellarom
Barcode
20430746
Quantity
200 g e
Label serving
40 g
Category
Mørke chokolader
Packaging
Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, pâte de cacao, beurre de cacao, beurre concentré (_lait_), émulsifiant : lécithine de tournesol, arôme naturel de vanille.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolat Noir?

100 g of Chocolat Noir has 515 kcal. Serving, 40 g (40 g): about 206 kcal.

How much protein is in Chocolat Noir?

Chocolat Noir contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,8 g in serving, 40 g (40 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 7,9 g).

How many carbs are in Chocolat Noir?

Chocolat Noir has 53,1 g of total carbohydrates per 100 g, including 49,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat Noir?

Chocolat Noir contains 31,6 g of fat per 100 g, of which 19,9 g is saturated (99 % of the Daily Value).

How much sodium is in Chocolat Noir?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20430746. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.