Chocolat

Packaged product Sweets og Desserter Leader Price

Chocolat contains 574 kcal per 100 g.

Roughly 64 % of its calories come from fat, with 32 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (543 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat by Leader Price, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
574kcal per 100 g
5 gprotein
45 gcarbohydrates
40 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 574 kcal
Total fat L 40 g 51 %
Saturated fat L 24 g 120 %
Sodium not reported
Total carbohydrates L 45 g 16 %
Dietary fiber not reported
Total sugars L 43 g
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 32 %Fat: 64 %574kcal / 100 g
  • Protein 4 %
  • Carbohydrates 32 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gin the lowest quarter of sweets og desserter (median 6,5 g)
  • Sugars43 gbelow the median for sweets og desserter (median 48 g)
  • Fat40 gin the top quarter of sweets og desserter (median 33,3 g)
  • Saturated fat24 gin the top quarter of sweets og desserter (median 19 g)
  • Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Leader Price
Barcode
3263852211162
Quantity
150 g
Category
Chokolade

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolat?

100 g of Chocolat has 574 kcal.

How much protein is in Chocolat?

Chocolat contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,5 g).

How many carbs are in Chocolat?

Chocolat has 45 g of total carbohydrates per 100 g, including 43 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat?

Chocolat contains 40 g of fat per 100 g, of which 24 g is saturated (120 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 6. november 2021. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3263852211162. License: ODbL 1.0 (Open Food Facts). Source record dated 6. november 2021. Imported 7. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.