Chocoladehagel melk
Packaged product Sweets og Desserter De Ruijter
Chocoladehagel melk contains 450 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 90 kcal.
Roughly 65 % of its calories come from carbohydrates, with 30 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (459 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 450 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 9,2 g | 46 % |
| Sodium L | 47 mg | 2 % |
| Total carbohydrates L | 72 g | 26 % |
| Dietary fiber | not reported | |
| Total sugars L | 71 g | |
| Added sugars L | 56,2 g | 112 % |
| Protein L | 5,7 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 65 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,7 gbelow the median for sweets og desserter (median 6,2 g)
- Sugars71 gin the top quarter of sweets og desserter (median 68,5 g)
- Fat15 gin the lowest quarter of sweets og desserter (median 16 g)
- Saturated fat9,2 gbelow the median for sweets og desserter (median 9,3 g)
- Sodium47 mgin the lowest quarter of sweets og desserter (median 48 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- De Ruijter
- Barcode
- 8710496978975
- Quantity
- 390 gram
- Label serving
- 1 portion (20 g)
- Category
- Milk chocolate sprinkles
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Suiker, magere cacao cacaoboter*, magere melkpoeder, lactose, gefractioneerd melkvet (harde fractie), karnemelkpoeder, emulgator (sojalecithine), natuurlijk aroma. *Rainforest Alliance CertifiedTM, ra.org.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocoladehagel melk De Ruijter | 450 | 5,7 g | 72 g | 15 g |
| Chocoladevlokken melk De Ruijter | 452 | 5,8 g | 72 g | 15 g |
| tijgervlokken Venz | 447 | 2,9 g | 76 g | 14 g |
| Hagelslag melk Venz | 446 | 6,6 g | 70 g | 15 g |
| XXL melk Venz | 455 | 3,1 g | 74 g | 16 g |
| Twinkelz hagelslag mix Mister Choco | 445 | 3 g | 75,5 g | 14 g |
| Hagelslag Melk Thijsje | 456 | 6,2 g | 72 g | 15 g |
| Milchschokoladen Streusel K-Classic | 458 | 6 g | 73 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocoladehagel melk?
100 g of Chocoladehagel melk has 450 kcal. Serving, 1 portion, 20 g (20 g): about 90 kcal.
How much protein is in Chocoladehagel melk?
Chocoladehagel melk contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,1 g in serving, 1 portion, 20 g (20 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,2 g).
How many carbs are in Chocoladehagel melk?
Chocoladehagel melk has 72 g of total carbohydrates per 100 g, including 71 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocoladehagel melk?
Chocoladehagel melk contains 15 g of fat per 100 g, of which 9,2 g is saturated (46 % of the Daily Value).
How much sodium is in Chocoladehagel melk?
100 g contains 47 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710496978975. License: ODbL 1.0 (Open Food Facts). Source record dated 24. august 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.