Choco und Keks - Milch

Packaged product Sweets og Desserter Choceur

Choco und Keks - Milch contains 539 kcal per 100 g. A serving, 33 g (33 g) provides about 178 kcal.

Roughly 51 % of its calories come from fat, with 43 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (492 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Choco und Keks - Milch by Choceur, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
539kcal per 100 g
7,7 gprotein
58 gcarbohydrates
30,3 gfat
178kcal in serving, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 539 kcal
Total fat L 30,3 g 39 %
Saturated fat L 19 g 95 %
Sodium L 144 mg 6 %
Total carbohydrates L 58 g 21 %
Dietary fiber not reported
Total sugars L 49 g
Added sugars L 19 g 38 %
Protein L 7,7 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 43 %Fat: 51 %539kcal / 100 g
  • Protein 6 %
  • Carbohydrates 43 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,7 gin the top quarter of sweets og desserter (median 6,5 g)
  • Sugars49 gin the top quarter of sweets og desserter (median 31 g)
  • Fat30,3 gin the top quarter of sweets og desserter (median 23,3 g)
  • Saturated fat19 gin the top quarter of sweets og desserter (median 12 g)
  • Sodium144 mgbelow the median for sweets og desserter (median 200 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Choceur
Barcode
4061458022118
Quantity
300 g
Label serving
33 g
Category
Chokoladekiks
Packaging
Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Edel-Vollmilchschokolade (Zucker, Vollmilchpulver, Kakaobutter, Kakaomasse, Buttermilchpulver, Milchzucker, Emulgator Lecithine (Soja), Vanilleextrakt), Weizenmehl, Zucker, pflanzliche Fette (Palm, Shea), Vollmilchpulver (2,9%), Butter (1,5%), Molkenerzeugnis, Weizen - stärke, Glukose-Fruktose-Sirup, Backtriebmittel (Natriumhydrogencar - bonat, Ammoniumhydrogencarbonat), Salz, Emulgator Lecithine (Soja), Säuerungsmittel Citronensäure, Aromen. Kann auch Anteile von Haselnuss, Mandel, Erdnuss und anderen Nüssen enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerSmørSaltKakaosmørPalmeolie

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Grisbì Nocciola Grisbì 540 6,1 g 56,2 g 31,9 g
Baileys Creams Milk Chocolate Baileys 540 6,1 g 56 g 32 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Choco und Keks - Milch?

100 g of Choco und Keks - Milch has 539 kcal. Serving, 33 g (33 g): about 178 kcal.

How much protein is in Choco und Keks - Milch?

Choco und Keks - Milch contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 2,5 g in serving, 33 g (33 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,5 g).

How many carbs are in Choco und Keks - Milch?

Choco und Keks - Milch has 58 g of total carbohydrates per 100 g, including 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Choco und Keks - Milch?

Choco und Keks - Milch contains 30,3 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in Choco und Keks - Milch?

100 g contains 144 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061458022118. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.