Choco Pie

Packaged product Sweets og Desserter Orion

Choco Pie contains 420 kcal per 100 g.

Roughly 64 % of its calories come from carbohydrates, with 33 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (394 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Choco Pie by Orion, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
420kcal per 100 g
3 gprotein
66 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 420 kcal
Total fat L 15 g 19 %
Saturated fat L 10,5 g 53 %
Sodium L 640 mg 28 %
Total carbohydrates L 66 g 24 %
Dietary fiber not reported
Total sugars L 42 g
Protein L 3 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 64 %Fat: 33 %420kcal / 100 g
  • Protein 3 %
  • Carbohydrates 64 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gin the lowest quarter of sweets og desserter (median 3,9 g)
  • Sugars42 gin the lowest quarter of sweets og desserter (median 56,4 g)
  • Fat15 gabove the median for sweets og desserter (median 10,2 g)
  • Saturated fat10,5 gin the top quarter of sweets og desserter (median 6,3 g)
  • Sodium640 mgin the top quarter of sweets og desserter (median 32 mg)
  • Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Orion
Barcode
8936036020403
Quantity
33 g x 2
Category
Marshmallows belagt med chokolade
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WHEAT FLOUR SUGAR GLUCOSE SYRUP VEGETABLE SHORTENING (CONTAIN EMULSIFIER (475), VEGETABLE FAT (CONTAIN EMULSIFIER (492, 322, COCOA POWDER 2.67%, ISOMALTO OLIGO SYRUP WHOLE MILK POWDER, EGGS, RAISING AGENT (5000), 503) DEXTROSE MONOHYDRATE, GELATIN, IODIZED SALT, COCOA MASS, STABILIZER (1442 415), ACIDITY REGULATOR (341) EMULSIFIER (322) 476), ARTIFICIAL+ VANILLIN FLAVOR, HYDROLYSED MILK PROTEIN

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltÆg

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Chamallow choco banana Haribo 423 5,6 g 64 g 16 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Choco Pie?

100 g of Choco Pie has 420 kcal.

How much protein is in Choco Pie?

Choco Pie contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,9 g).

How many carbs are in Choco Pie?

Choco Pie has 66 g of total carbohydrates per 100 g, including 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Choco Pie?

Choco Pie contains 15 g of fat per 100 g, of which 10,5 g is saturated (53 % of the Daily Value).

How much sodium is in Choco Pie?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. januar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8936036020403. License: ODbL 1.0 (Open Food Facts). Source record dated 1. januar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.