Choco Nut

Packaged product Korn og pastaprodukter Kellogg's

Choco Nut contains 450 kcal per 100 g.

Roughly 61 % of its calories come from carbohydrates, with 32 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (439 kcal per 100 g).

100 g provides 44 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Choco Nut by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
450kcal per 100 g
6,9 gprotein
68 gcarbohydrates
16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 16 g 21 %
Saturated fat L 4 g 20 %
Sodium L 440 mg 19 %
Total carbohydrates L 68 g 25 %
Dietary fiber L 3,3 g 12 %
Total sugars L 29 g
Protein L 6,9 g 14 %
Jern L 8 mg44 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 61 %Fat: 32 %450kcal / 100 g
  • Protein 6 %
  • Carbohydrates 61 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern44 %

Nutritional insights

  • Protein6,9 gbelow the median for korn og pastaprodukter (median 7,3 g)
  • Fiber3,3 gin the lowest quarter of korn og pastaprodukter (median 4,5 g)
  • Sugars29 gabove the median for korn og pastaprodukter (median 27 g)
  • Fat16 gin the top quarter of korn og pastaprodukter (median 14 g)
  • Saturated fat4 gabove the median for korn og pastaprodukter (median 3,8 g)
  • Sodium440 mgin the top quarter of korn og pastaprodukter (median 224 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kellogg's
Barcode
5050083328824
Quantity
375 g
Category
Med indhold af korn på over 10 vægtprocent
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Bagies chocolate Eroski 450 7,4 g 62,6 g 17,2 g
Trésor goût chocolat noisettes Kellogg's 450 6,9 g 68 g 16 g
Bagies leche Eroski 450 11 g 64 g 16 g
trésors Kellogg's 450 7 g 66,7 g 16 g
Choko Ripieni Pam & Panorama 450 7,2 g 70 g 15 g
Crunchy Choc MERCADONA 450 6,3 g 73 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Choco Nut?

100 g of Choco Nut has 450 kcal.

How much protein is in Choco Nut?

Choco Nut contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other korn og pastaprodukter, that is below the median (median 7,3 g).

How many carbs are in Choco Nut?

Choco Nut has 68 g of total carbohydrates per 100 g, including 3,3 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Choco Nut?

Choco Nut contains 16 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

What vitamins and minerals does Choco Nut contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (44 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Choco Nut?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5050083328824. License: ODbL 1.0 (Open Food Facts). Source record dated 9. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.