Choco & Latte

Packaged product Sweets og Desserter Balconi

Choco & Latte contains 401 kcal per 100 g. A serving, 30 g (30 g) provides about 120 kcal.

Roughly 54 % of its calories come from carbohydrates, with 41 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (415 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Choco & Latte by Balconi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
401kcal per 100 g
5,4 gprotein
53,5 gcarbohydrates
18,1 gfat
120kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 401 kcal
Total fat L 18,1 g 23 %
Saturated fat L 10,6 g 53 %
Sodium L 172 mg 7 %
Total carbohydrates L 53,5 g 19 %
Dietary fiber not reported
Total sugars L 36,1 g
Added sugars L 35 g 70 %
Protein L 5,4 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 54 %Fat: 41 %401kcal / 100 g
  • Protein 5 %
  • Carbohydrates 54 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars36,1 gabove the median for sweets og desserter (median 36 g)
  • Fat18,1 gbelow the median for sweets og desserter (median 20 g)
  • Saturated fat10,6 gabove the median for sweets og desserter (median 8,9 g)
  • Sodium172 mgabove the median for sweets og desserter (median 160 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Balconi
Barcode
80602835
Quantity
30 g
Label serving
30 g
Category
Med fyld af svampekager
Packaging
Plastic,Cardboard,fr:sachet-fraicheur
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, farine de _blé_ , _œufs_ frais, graisses végétales (palme, tournesol), _lait_ écrémé (10,9%), chocolat extra 10,7% (sucre, pâte de cacao, poudre de cacao maigre, beurre de cacao, émulsifiant: lécithine de _soja_ , arômes), sirop de glucose-fructose, _lait_ (4,2 %), _lait_ écrémé en poudre (1,2%), cacao maigre en poudre, protéines de _lait_ , arômes, émulsifiants: mono - et diglycérides d'acides gras, lécithine de _soja_ , poudres à lever (carbonate d'ammonium d'hydrogène, bicarbonate de sodium, diphosphate disodique), sel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelÆgMælkSaltPalmeolieSolsikkeolieKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Choco & Latte?

100 g of Choco & Latte has 401 kcal. Serving, 30 g (30 g): about 120 kcal.

How much protein is in Choco & Latte?

Choco & Latte contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,6 g in serving, 30 g (30 g). About 5 % of its calories come from protein.

How many carbs are in Choco & Latte?

Choco & Latte has 53,5 g of total carbohydrates per 100 g, including 36,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Choco & Latte?

Choco & Latte contains 18,1 g of fat per 100 g, of which 10,6 g is saturated (53 % of the Daily Value).

How much sodium is in Choco & Latte?

100 g contains 172 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 80602835. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.