Chips soja saveur curry

Packaged product Snacks TooGood

Chips soja saveur curry contains 424 kcal per 100 g. A serving, 1 portion, 21 g (21 g) provides about 89 kcal.

Roughly 56 % of its calories come from carbohydrates, with 26 % from fat and 18 % from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 487 kcal per 100 g across 230 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chips soja saveur curry by TooGood, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
424kcal per 100 g
18 gprotein
57 gcarbohydrates
12 gfat
89kcal in serving, 1 portion, 21 g (21 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 424 kcal
Total fat L 12 g 15 %
Saturated fat L 1,2 g 6 %
Sodium L 338 mg 15 %
Total carbohydrates L 57 g 21 %
Dietary fiber L 8 g 29 %
Total sugars L 4,6 g
Added sugars L 1,1 g 2 %
Protein L 18 g 36 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 56 %Fat: 26 %424kcal / 100 g
  • Protein 18 %
  • Carbohydrates 56 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18 gin the top quarter of snacks (median 6,7 g)
  • Fiber8 gin the top quarter of snacks (median 2,6 g)
  • Sugars4,6 gabove the median for snacks (median 3,5 g)
  • Fat12 gin the lowest quarter of snacks (median 23 g)
  • Saturated fat1,2 gin the lowest quarter of snacks (median 2,7 g)
  • Sodium338 mgin the lowest quarter of snacks (median 760 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
TooGood
Barcode
3245550082527
Quantity
85 g
Label serving
1 portion (21 g)
Category
Puffed salt snacks lavet af kartoffel og soja
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de SOJA (29%), amidon de tapioca, pomme de terres déshydratées (13%), huile de tournesol, farine de riz, amidon de pommes de terres (6%), maltodextrine, épices (graines de coriandre, ail, cumin, paprika, curcuma, gingembre, graines de fenugrec, poivre, noix de muscade), sucre, sel, oignons, tomates, chlorure de potassium, extrait de levure, sel fumé (sel), betterave, arôme naturel, huile de citron vert, vinaigre en poudre, acidifiant: acide citrique, colorant : extrait de paprika.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelSolsikkeolieRisSukkerSaltLøgTomatGærEddikeHvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chips soja saveur curry?

100 g of Chips soja saveur curry has 424 kcal. Serving, 1 portion, 21 g (21 g): about 89 kcal.

Is Chips soja saveur curry high in protein?

Chips soja saveur curry contains 18 g of protein per 100 g (36 % of the 50 g Daily Value), or 3,8 g in serving, 1 portion, 21 g (21 g). About 18 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6,7 g).

How many carbs are in Chips soja saveur curry?

Chips soja saveur curry has 57 g of total carbohydrates per 100 g, including 8 g of fiber and 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chips soja saveur curry?

Chips soja saveur curry contains 12 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in Chips soja saveur curry?

100 g contains 338 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. juli 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3245550082527. License: ODbL 1.0 (Open Food Facts). Source record dated 26. juli 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.