Chips di lenticchie con Paprika dolce

Packaged product Snacks Cipster

Chips di lenticchie con Paprika dolce contains 465 kcal per 100 g. A serving, 80 g (80 g) provides about 372 kcal.

Roughly 51 % of its calories come from carbohydrates, with 36 % from fat and 13 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (500 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chips di lenticchie con Paprika dolce by Cipster, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
465kcal per 100 g
15 gprotein
57 gcarbohydrates
18 gfat
372kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 465 kcal
Total fat L 18 g 23 %
Saturated fat L 7,8 g 39 %
Sodium L 680 mg 30 %
Total carbohydrates L 57 g 21 %
Dietary fiber L 6,5 g 23 %
Total sugars L 6,6 g
Added sugars L 1,8 g 4 %
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 51 %Fat: 36 %465kcal / 100 g
  • Protein 13 %
  • Carbohydrates 51 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gin the top quarter of snacks (median 6,4 g)
  • Fiber6,5 gin the top quarter of snacks (median 4 g)
  • Sugars6,6 gin the top quarter of snacks (median 2,8 g)
  • Fat18 gin the lowest quarter of snacks (median 26 g)
  • Saturated fat7,8 gin the top quarter of snacks (median 2,7 g)
  • Sodium680 mgabove the median for snacks (median 580 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cipster
Barcode
7622201518134
Quantity
80g
Label serving
80 g
Category
Crisps
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

lentil flour 45 %, corn semolina, palm oil, whey powder (milk), chickpea flour, sugar, salt, natural flavouring, acidity regulators (citric acid, sodium acetates), paprika powder 0,1 %, may contain peanuts, nutrition declaration energy fats of which saturated fatty acids carbohydrates

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PalmeolieKikerærterSukkerSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chips di lenticchie con Paprika dolce?

100 g of Chips di lenticchie con Paprika dolce has 465 kcal. Serving, 80 g (80 g): about 372 kcal.

Is Chips di lenticchie con Paprika dolce high in protein?

Chips di lenticchie con Paprika dolce contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 12 g in serving, 80 g (80 g). About 13 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6,4 g).

How many carbs are in Chips di lenticchie con Paprika dolce?

Chips di lenticchie con Paprika dolce has 57 g of total carbohydrates per 100 g, including 6,5 g of fiber and 6,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chips di lenticchie con Paprika dolce?

Chips di lenticchie con Paprika dolce contains 18 g of fat per 100 g, of which 7,8 g is saturated (39 % of the Daily Value).

How much sodium is in Chips di lenticchie con Paprika dolce?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622201518134. License: ODbL 1.0 (Open Food Facts). Source record dated 8. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.