Chilli Jam

Packaged product Sweets og Desserter Beerenberg

Chilli Jam contains 273 kcal per 100 g.

Roughly 75 % of its calories come from carbohydrates, with 17 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 212 kcal per 100 g across 1.130 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chilli Jam by Beerenberg, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
273kcal per 100 g
6,7 gprotein
66 gcarbohydrates
6,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 273 kcal
Total fat L 6,7 g 9 %
Saturated fat L 6,7 g 33 %
Sodium L 133 mg 6 %
Total carbohydrates L 66 g 24 %
Dietary fiber not reported
Total sugars L 64 g
Added sugars L 51,1 g 102 %
Protein L 6,7 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 75 %Fat: 17 %273kcal / 100 g
  • Protein 8 %
  • Carbohydrates 75 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gin the top quarter of sweets og desserter (median 0,5 g)
  • Sugars64 gin the top quarter of sweets og desserter (median 47 g)
  • Fat6,7 gin the top quarter of sweets og desserter (median 0,15 g)
  • Saturated fat6,7 gin the top quarter of sweets og desserter (median 0 g)
  • Sodium133 mgin the top quarter of sweets og desserter (median 4 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Beerenberg
Barcode
9311485001958
Quantity
300 g
Category
Syltetøj
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Fruit (42%) (Apple, Quince, Chilli (6%), Vinegar, Onion, Sea Salt, Pectin, Citric Acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerAppleEddikeLøgSalt

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Scottish Three Berry Preserve Mackays 272 0,3 g 67,6 g 0 g
Confettura extra di fichi d’india bio Melauso 272 0 g 67,8 g 0,1 g
Orange Lemon and ginger marmalade Mackays 272 0,3 g 67,5 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chilli Jam?

100 g of Chilli Jam has 273 kcal.

How much protein is in Chilli Jam?

Chilli Jam contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 0,5 g).

How many carbs are in Chilli Jam?

Chilli Jam has 66 g of total carbohydrates per 100 g, including 64 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chilli Jam?

Chilli Jam contains 6,7 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).

How much sodium is in Chilli Jam?

100 g contains 133 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9311485001958. License: ODbL 1.0 (Open Food Facts). Source record dated 23. september 2026. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.