Chilli Jam
Packaged product Süßigkeiten und Desserts Beerenberg
Chilli Jam contains 273 kcal per 100 g.
Roughly 75 % of its calories come from carbohydrates, with 17 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 212 kcal per 100 g across 1.130 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 273 kcal | |
| Total fat L | 6,7 g | 9 % |
| Saturated fat L | 6,7 g | 33 % |
| Sodium L | 133 mg | 6 % |
| Total carbohydrates L | 66 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 64 g | |
| Added sugars L | 51,1 g | 102 % |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 75 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gin the top quarter of Süßigkeiten und Desserts (median 0,5 g)
- Sugars64 gin the top quarter of Süßigkeiten und Desserts (median 47 g)
- Fat6,7 gin the top quarter of Süßigkeiten und Desserts (median 0,15 g)
- Saturated fat6,7 gin the top quarter of Süßigkeiten und Desserts (median 0 g)
- Sodium133 mgin the top quarter of Süßigkeiten und Desserts (median 4 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Beerenberg
- Barcode
- 9311485001958
- Quantity
- 300 g
- Category
- Konfitüren
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Three Berry Jam Barker's | 272 | 1 g | 66 g | 0 g |
| Three fruits marmalade windsor farm shop | 273 | 0,3 g | 68 g | 0 g |
| Сладко от червени боровинки Krina | 273 | 0 g | 67 g | 0,5 g |
| Jalapeño Chilli Jam Specially Selected | 273 | 0,5 g | 67 g | 0,5 g |
| Scottish Three Berry Preserve Mackays | 272 | 0,3 g | 67,6 g | 0 g |
| Confettura extra di fichi d’india bio Melauso | 272 | 0 g | 67,8 g | 0,1 g |
| Orange Lemon and ginger marmalade Mackays | 272 | 0,3 g | 67,5 g | 0 g |
| Organic Seville orange marmalade Kitchen garden | 272 | 0,4 g | 67 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chilli Jam?
100 g of Chilli Jam has 273 kcal.
How much protein is in Chilli Jam?
Chilli Jam contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 0,5 g).
How many carbs are in Chilli Jam?
Chilli Jam has 66 g of total carbohydrates per 100 g, including 64 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chilli Jam?
Chilli Jam contains 6,7 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).
How much sodium is in Chilli Jam?
100 g contains 133 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. September 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9311485001958. License: ODbL 1.0 (Open Food Facts). Source record dated 23. September 2026. Imported 8. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.