Chili Bohnen

Packaged product Bønner og bælgfrugter Edeka

Chili Bohnen contains 94 kcal per 100 g. A serving, 400 g (400 g) provides about 376 kcal.

Roughly 62 % of its calories come from carbohydrates, with 29 % from protein and 9 % from fat (estimated with general energy factors).

That is close to the median for bønner og bælgfrugter on FoodFactly (96 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chili Bohnen by Edeka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
94kcal per 100 g
5,6 gprotein
12 gcarbohydrates
0,8 gfat
376kcal in serving, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 94 kcal
Total fat L 0,8 g 1 %
Saturated fat L 0,1 g 0,5 %
Sodium L 240 mg 10 %
Total carbohydrates L 12 g 4 %
Dietary fiber L 9,5 g 34 %
Total sugars L 5,3 g
Added sugars L 2,2 g 4 %
Protein L 5,6 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 62 %Fat: 9 %94kcal / 100 g
  • Protein 29 %
  • Carbohydrates 62 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,6 gbelow the median for bønner og bælgfrugter (median 7,2 g)
  • Fiber9,5 gin the top quarter of bønner og bælgfrugter (median 6,4 g)
  • Sugars5,3 gin the top quarter of bønner og bælgfrugter (median 0,79 g)
  • Fat0,8 gin the top quarter of bønner og bælgfrugter (median 0,6 g)
  • Sodium240 mgabove the median for bønner og bælgfrugter (median 200 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Edeka
Barcode
4311501354094
Quantity
400g
Label serving
400 g
Category
Drueagurker, asieagurker
Packaging
Metal,Can,Steel
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

55% Kidneybohnen, Wasser, 2,5% Tomatenmark dreifach konzentriert, Zucker, modifizierte Stärke, Speisesalz, natürliche Aromen, 0,2% Chilipulver, Gewürze.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatSukkerSalt

Similar products

FoodCaloriesProteinCarbsFat
Haricots rouges CISTER 94 7,8 g 10,8 g 0,8 g
Haricots rouges Trevi 94 7,8 g 10,8 g 0,8 g
Haricots rouges Avril 94 7,1 g 12 g 0,4 g
Haricots rouges Saveurs des champs 94 6,7 g 15,7 g 0,2 g
Fasola czerwona Pudliszki 95 4,1 g 16 g 0,4 g
Haricots rouges EpiSaveurs 95 7,1 g 13 g 0,5 g
Haricots rouges Tersol 95 7,1 g 11 g 0,8 g
Kidney-Bohnen REWE Bio 95 6,9 g 12 g 0,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chili Bohnen?

100 g of Chili Bohnen has 94 kcal. Serving, 400 g (400 g): about 376 kcal.

How much protein is in Chili Bohnen?

Chili Bohnen contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 22,4 g in serving, 400 g (400 g). About 29 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is below the median (median 7,2 g).

How many carbs are in Chili Bohnen?

Chili Bohnen has 12 g of total carbohydrates per 100 g, including 9,5 g of fiber and 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chili Bohnen?

Chili Bohnen contains 0,8 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Chili Bohnen?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311501354094. License: ODbL 1.0 (Open Food Facts). Source record dated 20. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.