Chicken Teriyaki

Packaged product Måltider og disketter Aldi

Chicken Teriyaki contains 127 kcal per 100 g.

Roughly 71 % of its calories come from carbohydrates, with 20 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (133 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Teriyaki by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
127kcal per 100 g
6,3 gprotein
22 gcarbohydrates
1,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 127 kcal
Total fat L 1,1 g 1 %
Saturated fat L 0,3 g 2 %
Sodium L 324 mg 14 %
Total carbohydrates L 22 g 8 %
Dietary fiber L 1,8 g 6 %
Total sugars L 5,3 g
Added sugars L 4,8 g 10 %
Protein L 6,3 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 71 %Fat: 8 %127kcal / 100 g
  • Protein 20 %
  • Carbohydrates 71 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,3 gbelow the median for måltider og disketter (median 7,8 g)
  • Fiber1,8 gin the top quarter of måltider og disketter (median 1,3 g)
  • Sugars5,3 gin the top quarter of måltider og disketter (median 1,8 g)
  • Fat1,1 gin the lowest quarter of måltider og disketter (median 4,8 g)
  • Saturated fat0,3 gin the lowest quarter of måltider og disketter (median 1,3 g)
  • Sodium324 mgabove the median for måltider og disketter (median 296 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4047247719056
Quantity
375g
Category
Måltider med kylling
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rijstbereiding 48% (water, langkorrelige rijst, koolzaadolie, verdikkingsmiddel: guarpitmeel; emulgator: lecithine; keukenzout, specerijen, voedingszuur: citroenzuur; antioxidant: ascorbinezuur, natriumascorbaat), water, gemarineerd kippenvlees 14% (kippenvlees 12,5%, water, zetmeel keukenzout, dextrose), suiker, paprika, sojasaus (water, keukenzout, sojabonen, tarwemeel), uien, selderij, rode wijn, zetmeel, knoflook, gekarameliseerde suiker, specerijen, mosterd (water, mosterdzaad, brandewijnazijn, keukenzout, specerijen), tomatenpuree, geconcentreerd appelsap, verdikkingsmiddel: guarpitmeel; brandewijnazijn, room (melk), koolzaadolie, antioxidant: Natriummetabisulfiet.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerLøgHvidløgTomatEddikeCremeRapsfrøolieRisSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Teriyaki?

100 g of Chicken Teriyaki has 127 kcal.

How much protein is in Chicken Teriyaki?

Chicken Teriyaki contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 7,8 g).

How many carbs are in Chicken Teriyaki?

Chicken Teriyaki has 22 g of total carbohydrates per 100 g, including 1,8 g of fiber and 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Teriyaki?

Chicken Teriyaki contains 1,1 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Chicken Teriyaki?

100 g contains 324 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4047247719056. License: ODbL 1.0 (Open Food Facts). Source record dated 1. september 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.