Chicken Nuggets
Packaged product Fjerkræ Perdix
Chicken Nuggets contains 247 kcal per 100 g. A serving, 100 g (100 g) provides about 247 kcal.
Roughly 63 % of its calories come from fat, with 19 % from protein and 19 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 223 kcal per 100 g across 202 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 4,3 g | 22 % |
| Sodium L | 635 mg | 28 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 1 g | |
| Added sugars L | 0,38 g | 0,8 % |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 19 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the lowest quarter of fjerkræ (median 13 g)
- Fiber1 gbelow the median for fjerkræ (median 1,4 g)
- Sugars1 gbelow the median for fjerkræ (median 1,1 g)
- Fat15 gin the top quarter of fjerkræ (median 11 g)
- Saturated fat4,3 gin the top quarter of fjerkræ (median 1,9 g)
- Sodium635 mgin the top quarter of fjerkræ (median 480 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Perdix
- Barcode
- 7891515923952
- Quantity
- 300 g
- Label serving
- 100 g
- Category
- Rekonstitueret kyllingeknugget
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MINCED CHICKEN MEAT (27,24%), WHEAT FLOUR (GLUTEN), CHICKEN SKIN, WATER (10,7%), VEGETABLE FAT (COTTON AND SOYA), CHICKEN MEAT (5,11%) ONION, SOYA PROTEIN, SALT, DRIED TOMATO, FLAVOURINGS (WITH MILK) (0,5%), STABILIZER: SODIUM TRIPOLYPHOSPHATE, FLAVOUR ENHANCER: MONOSSODIUM GLUTAMATE, WHITE PEPPER, OREGANO, SUGAR, THICKENER: XANTHAN GUM, GARLIC AND COLOURING. PAPRIKA. CONTAINS: WHEAT (GLUTEN), SOYA AND MILK.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nuggets au poulet Nature de France | 247 | 11 g | 23 g | 12 g |
| Bio Chicken Nuggets Nature de France | 247 | 11 g | 23 g | 12 g |
| 18* Chicken Nuggets Asda | 248 | 19 g | 12 g | 14 g |
| Sticks de poulet panées Carrefour | 248 | 13 g | 16 g | 14 g |
| Long nuggets aux filets de poulet Père Dodu | 248 | 14 g | 18 g | 13 g |
| Chicken Nuggets ja! | 246 | 12,9 g | 21,4 g | 12 g |
| Nuggets de Poulet Findus | 246 | 14 g | 22 g | 11 g |
| Chicken Nuggets Doux | 249 | 7,3 g | 17 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Nuggets?
100 g of Chicken Nuggets has 247 kcal. Serving, 100 g (100 g): about 247 kcal.
Is Chicken Nuggets high in protein?
Chicken Nuggets contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 10 g in serving, 100 g (100 g). About 19 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 13 g).
How many carbs are in Chicken Nuggets?
Chicken Nuggets has 10 g of total carbohydrates per 100 g, including 1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Nuggets?
Chicken Nuggets contains 15 g of fat per 100 g, of which 4,3 g is saturated (22 % of the Daily Value).
How much sodium is in Chicken Nuggets?
100 g contains 635 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. august 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7891515923952. License: ODbL 1.0 (Open Food Facts). Source record dated 5. august 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.