Chicken Meatballs

Packaged product Fjerkræ Aldi

Chicken Meatballs contains 199 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 199 kcal.

Roughly 53 % of its calories come from fat, with 27 % from protein and 21 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 37.224 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

199kcal per 100 g
13,1 gprotein
10,2 gcarbohydrates
11,6 gfat
199kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 199 kcal
Total fat L 11,6 g 15 %
Saturated fat L 2,5 g 13 %
Sodium L 421 mg 18 %
Total carbohydrates L 10,2 g 4 %
Dietary fiber L 0,6 g 2 %
Total sugars L 1,4 g
Protein L 13,1 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 21 %Fat: 53 %199kcal / 100 g
  • Protein 27 %
  • Carbohydrates 21 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13,1 gbelow the median for fjerkræ (median 17,9 g)
  • Fiber0,6 gabove the median for fjerkræ (median 0 g)
  • Sugars1,4 gabove the median for fjerkræ (median 0,87 g)
  • Fat11,6 gin the top quarter of fjerkræ (median 4,3 g)
  • Saturated fat2,5 gabove the median for fjerkræ (median 1,2 g)
  • Sodium421 mgabove the median for fjerkræ (median 283 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4069365513309
Label serving
1 portion (100 g)
Category
Fjerkræ

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Harrison Chicken Pasta Bowl Hummus Fit 199 20,9 g 23,8 g 4,3 g
British While Chicken Ocado 199 19 g 0,5 g 14 g
Chicken Parmigiana, Roasted Potatoes & Basil CHEF'S GOOD 199 17,5 g 15,3 g 7,3 g
Chicken Roasting Portions Ingram’s 199 18,1 g 0,93 g 13,1 g
British Chicken Wings Fox Wood 199 22,6 g 1,9 g 11 g
Southern Fried Chicken Schnitzel Melon 199 16 g 7,7 g 11,2 g
Pulled Chicken Chilli & Lime Cheeky Brothers 199 9,2 g 23,6 g 7,1 g
Pesto Chicken Wrap York Street Market 199 11,3 g 18,1 g 9,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Meatballs?

100 g of Chicken Meatballs has 199 kcal. Serving, 1 portion, 100 g (100 g): about 199 kcal.

Is Chicken Meatballs high in protein?

Chicken Meatballs contains 13,1 g of protein per 100 g (26 % of the 50 g Daily Value), or 13,1 g in serving, 1 portion, 100 g (100 g). About 27 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 17,9 g).

How many carbs are in Chicken Meatballs?

Chicken Meatballs has 10,2 g of total carbohydrates per 100 g, including 0,6 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Meatballs?

Chicken Meatballs contains 11,6 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in Chicken Meatballs?

100 g contains 421 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4069365513309. License: ODbL 1.0 (Open Food Facts). Source record dated 12. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.