Chicken Bacon Caesar Wrap
Packaged product Fjerkræ Maverik
Chicken Bacon Caesar Wrap contains 215 kcal per 100 g. A serving, 1 wrap, 260.815 g (261 g) provides about 560 kcal.
Roughly 43 % of its calories come from fat, with 32 % from carbohydrates and 24 % from protein (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 37.224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 215 kcal | |
| Total fat L | 10,4 g | 13 % |
| Saturated fat L | 4,6 g | 23 % |
| Cholesterol L | 32,6 mg | 11 % |
| Sodium L | 541 mg | 24 % |
| Total carbohydrates L | 17,3 g | 6 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 1,2 g | |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 32 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gbelow the median for fjerkræ (median 17,9 g)
- Fiber1,2 gabove the median for fjerkræ (median 0 g)
- Sugars1,2 gabove the median for fjerkræ (median 0,87 g)
- Fat10,4 gin the top quarter of fjerkræ (median 4,3 g)
- Saturated fat4,6 gin the top quarter of fjerkræ (median 1,2 g)
- Sodium541 mgin the top quarter of fjerkræ (median 283 mg)
- Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Irish Style Chicken Spice Box Rustlers | 215 | 8,9 g | 24,1 g | 8,5 g |
| Southwest Chicken Wrap Mary's Harvest Fresh Foods | 215 | 7,1 g | 20,5 g | 11,5 g |
| Spinach and mushroom chicken thighs Factor | 215 | 11,9 g | 4,5 g | 16,7 g |
| Salt And Pepper Chicken Goujons Waitrose | 215 | 12,9 g | 18 g | 9,6 g |
| Chicken Caesar Salad York Street Caterers | 215 | 16,2 g | 6,3 g | 13,1 g |
| Salad Bowl with White Meat Chicken Wegmans | 215 | 7,4 g | 14,1 g | 14,8 g |
| Spicy Chicken And Red Pepper Tesco | 215 | 11,1 g | 30,6 g | 4,8 g |
| Turkey & Ham Club Wrap Food Craftory | 215 | 12,7 g | 15,6 g | 11,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Bacon Caesar Wrap?
100 g of Chicken Bacon Caesar Wrap has 215 kcal. Serving, 1 wrap, 260.815 g (261 g): about 560 kcal.
Is Chicken Bacon Caesar Wrap high in protein?
Chicken Bacon Caesar Wrap contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 34 g in serving, 1 wrap, 260.815 g (261 g). About 24 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 17,9 g).
How many carbs are in Chicken Bacon Caesar Wrap?
Chicken Bacon Caesar Wrap has 17,3 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Bacon Caesar Wrap?
Chicken Bacon Caesar Wrap contains 10,4 g of fat per 100 g, of which 4,6 g is saturated (23 % of the Daily Value).
How much sodium is in Chicken Bacon Caesar Wrap?
100 g contains 541 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0420000291244. License: ODbL 1.0 (Open Food Facts). Source record dated 14. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.