cheesecake
Packaged product Sweets og Desserter Carrefour
Cheesecake contains 284 kcal per 100 g.
Roughly 55 % of its calories come from carbohydrates, with 39 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 329 kcal per 100 g across 353 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 284 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 9,1 g | 46 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 38 g | 14 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 25 g | |
| Protein L | 4,7 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 55 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,7 gbelow the median for sweets og desserter (median 4,9 g)
- Fiber1,8 gin the top quarter of sweets og desserter (median 1 g)
- Sugars25 gin the top quarter of sweets og desserter (median 22 g)
- Fat12 gin the lowest quarter of sweets og desserter (median 19,5 g)
- Saturated fat9,1 gbelow the median for sweets og desserter (median 10,6 g)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Goat’s Cheese and Onion Cheesecake M&S | 284 | 9,3 g | 16,7 g | 19,7 g |
| Cheesecake Caramel Beurre Salé Spéculoos Lidl | 285 | 4,8 g | 37,2 g | 13,4 g |
| cheesecake Coppenrath & Wiese | 283 | 5,6 g | 34,7 g | 13,4 g |
| Gluten Free Pumpkin Cheesecake - 3.5oz Chuckanut Bay Foods | 283 | 4 g | 27,3 g | 19,2 g |
| Strawberry Cheesecake Keto Real | 283 | 6,4 g | 10 g | 24,2 g |
| New York Cheesecake Aldi | 285 | 5,9 g | 36,3 g | 12,8 g |
| Rob & Lissy Strawberry Cheesecake Coop | 286 | 2,7 g | 30 g | 17 g |
| Cheesecake Lemon Qualité & Prix | 282 | 3,6 g | 31 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in cheesecake?
100 g of cheesecake has 284 kcal.
How much protein is in cheesecake?
Cheesecake contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 4,9 g).
How many carbs are in cheesecake?
Cheesecake has 38 g of total carbohydrates per 100 g, including 1,8 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in cheesecake?
Cheesecake contains 12 g of fat per 100 g, of which 9,1 g is saturated (46 % of the Daily Value).
How much sodium is in cheesecake?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8012666052738. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.