Cheddar & Mozzarella
Packaged product Mælk og æg Arla
Cheddar & Mozzarella contains 363 kcal per 100 g.
Roughly 69 % of its calories come from fat, with 28 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (360 kcal per 100 g).
100 g provides 56 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 363 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 18 g | 90 % |
| Sodium L | 838 mg | 36 % |
| Total carbohydrates L | 2,7 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 25 g | 50 % |
| Calcium L | 724 mg | 56 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 3 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars0,5 gin the top quarter of mælk og æg (median 0,1 g)
- Fat28 gabove the median for mælk og æg (median 27,3 g)
- Saturated fat18 gabove the median for mælk og æg (median 17,9 g)
- Sodium838 mgin the top quarter of mælk og æg (median 643 mg)
- Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Arla
- Barcode
- 5711953047954
- Quantity
- 200g
- Category
- Ost, revet
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pasta-käse,Gerieben Lovilio | 363 | 28,3 g | 2 g | 26,7 g |
| Queso Rallado Albéniz Albéniz | 363 | 23 g | 9,3 g | 26 g |
| Emmentalraaste Rainbow | 363 | 28 g | 2 g | 27 g |
| SPÉCIAL GRATIN Gouda - Regato - Emmental Carrefour | 363 | 26 g | 1,7 g | 28 g |
| Emmental rallado sin lactosa Milkimi | 363 | 26 g | 1 g | 28 g |
| Queijo Flamengo Ralado PorSi | 363 | 26 g | 4 g | 27 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheddar & Mozzarella?
100 g of Cheddar & Mozzarella has 363 kcal.
Is Cheddar & Mozzarella high in protein?
Cheddar & Mozzarella contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 28 % of its calories come from protein.
How many carbs are in Cheddar & Mozzarella?
Cheddar & Mozzarella has 2,7 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheddar & Mozzarella?
Cheddar & Mozzarella contains 28 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).
What vitamins and minerals does Cheddar & Mozzarella contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (56 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cheddar & Mozzarella?
100 g contains 838 mg of sodium, 36 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5711953047954. License: ODbL 1.0 (Open Food Facts). Source record dated 7. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.