Cereali G
Packaged product Sweets og Desserter Galbusera
Cereali G contains 471 kcal per 100 g. A serving, 100 g (100 g) provides about 471 kcal.
Roughly 51 % of its calories come from carbohydrates, with 41 % from fat and 8 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (464 kcal per 100 g).
100 g provides 71.739 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 471 kcal | |
| Total fat L | 20,5 g | 26 % |
| Saturated fat L | 2,7 g | 14 % |
| Sodium L | 660 mg | 29 % |
| Total carbohydrates L | 57,9 g | 21 % |
| Dietary fiber L | 8 g | 29 % |
| Total sugars L | 15 g | |
| Protein L | 9,6 g | 19 % |
| Mangan L | 1.650 mg | 71.739 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 51 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,6 gin the top quarter of sweets og desserter (median 6,4 g)
- Fiber8 gin the top quarter of sweets og desserter (median 3 g)
- Sugars15 gin the lowest quarter of sweets og desserter (median 27 g)
- Fat20,5 gabove the median for sweets og desserter (median 19 g)
- Saturated fat2,7 gin the lowest quarter of sweets og desserter (median 7,6 g)
- Sodium660 mgin the top quarter of sweets og desserter (median 250 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Galbusera
- Barcode
- 8002190006567
- Quantity
- 200g
- Label serving
- 100 g
- Category
- Kiks, biskuitter og småkager
- Packaging
- it:sacchetto-di-carta
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Galettes Campinoises Aldi | 471 | 8 g | 63 g | 20 g |
| Lincoln Shorcake biscuits Jacob's | 471 | 7,5 g | 68 g | 18 g |
| ottimini alle mandorle Divella | 471 | 9 g | 65 g | 19 g |
| Breton original Breton | 471 | 10 g | 63,1 g | 20,2 g |
| Biscuits aux pepites de chocolat et quinoa Leader Price | 471 | 7,9 g | 70 g | 17 g |
| Biscuit St Michel | 471 | 8,5 g | 71 g | 17 g |
| Nice Time Britannia | 471 | 5,9 g | 76,5 g | 14,7 g |
| Oats & Millets Orange Flavour Cookies Britannia Nutrichoice | 471 | 7,8 g | 70,3 g | 19,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cereali G?
100 g of Cereali G has 471 kcal. Serving, 100 g (100 g): about 471 kcal.
How much protein is in Cereali G?
Cereali G contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value), or 9,6 g in serving, 100 g (100 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,4 g).
How many carbs are in Cereali G?
Cereali G has 57,9 g of total carbohydrates per 100 g, including 8 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cereali G?
Cereali G contains 20,5 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).
What vitamins and minerals does Cereali G contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (71.739 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cereali G?
100 g contains 660 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. februar 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002190006567. License: ODbL 1.0 (Open Food Facts). Source record dated 11. februar 2022. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.