Cereali Aktiv Flakes

Packaged product Korn og pastaprodukter MaxiDì

Cereali Aktiv Flakes contains 372 kcal per 100 g.

Roughly 87 % of its calories come from carbohydrates, with 8 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (376 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cereali Aktiv Flakes by MaxiDì, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
372kcal per 100 g
7,7 gprotein
80 gcarbohydrates
1,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 372 kcal
Total fat L 1,7 g 2 %
Saturated fat L 0,4 g 2 %
Sodium L 600 mg 26 %
Total carbohydrates L 80 g 29 %
Dietary fiber L 4 g 14 %
Total sugars L 16 g
Added sugars L 9,4 g 19 %
Protein L 7,7 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 87 %Fat: 4 %372kcal / 100 g
  • Protein 8 %
  • Carbohydrates 87 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,7 gin the lowest quarter of korn og pastaprodukter (median 9,1 g)
  • Fiber4 gin the lowest quarter of korn og pastaprodukter (median 5,5 g)
  • Sugars16 gin the top quarter of korn og pastaprodukter (median 14 g)
  • Fat1,7 gabove the median for korn og pastaprodukter (median 1,6 g)
  • Sodium600 mgin the top quarter of korn og pastaprodukter (median 336 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MaxiDì
Barcode
8033520510560
Quantity
375 g
Category
Blandinger af kornflager
Packaging
Plastic,en:hdpe-high-density-polyethylene,Cardboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

riso (33,8%), frumento integrale (25,4%), farina di frumento (14,7%), zucchero, farina di riso (4%), amido di frumento, germe di frumento, sale, estratto di malto d'orzo, agente lievitante: carbonato acido di sodio, emulsionante: mono-e digliceridi degli acidi grassi, vitamine (B1, B2, PP, B6, acido folico, B12, B5), ferro. Può contenere soia, latte e frutta a guscio.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisHvedemelSukkerSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cereali Aktiv Flakes?

100 g of Cereali Aktiv Flakes has 372 kcal.

How much protein is in Cereali Aktiv Flakes?

Cereali Aktiv Flakes contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 9,1 g).

How many carbs are in Cereali Aktiv Flakes?

Cereali Aktiv Flakes has 80 g of total carbohydrates per 100 g, including 4 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cereali Aktiv Flakes?

Cereali Aktiv Flakes contains 1,7 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in Cereali Aktiv Flakes?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8033520510560. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.