Céline citron

Packaged product Sweets og Desserter Generous

Céline citron contains 484 kcal per 100 g.

Roughly 54 % of its calories come from fat, with 44 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Céline citron by Generous, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
484kcal per 100 g
2,6 gprotein
53,3 gcarbohydrates
28,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 484 kcal
Total fat L 28,6 g 37 %
Saturated fat L 13,2 g 66 %
Sodium L 232 mg 10 %
Total carbohydrates L 53,3 g 19 %
Dietary fiber not reported
Total sugars L 18,9 g
Added sugars L 12,5 g 25 %
Protein L 2,6 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 44 %Fat: 54 %484kcal / 100 g
  • Protein 2 %
  • Carbohydrates 44 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,6 gin the lowest quarter of sweets og desserter (median 6,4 g)
  • Sugars18,9 gin the lowest quarter of sweets og desserter (median 27 g)
  • Fat28,6 gin the top quarter of sweets og desserter (median 19 g)
  • Saturated fat13,2 gin the top quarter of sweets og desserter (median 7,6 g)
  • Sodium232 mgbelow the median for sweets og desserter (median 250 mg)
  • Protein per 100 kcal0,54 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Generous
Barcode
5425032932030
Category
Kiks, biskuitter og småkager
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

NL Glutenvrij meel (boekweit, aardappelzetmeel, tapioca), plantaardige olie (duurzame (RŠP0) palm, zonnebloem), rietsuiker, geconcentreerd citroensap, natuurlijk citroenaroma (0,5%), verdikkingsmiddel: xanthaangom, zout. Kan sporen van hazelnoten, melk en eieren bevatten. Koel en droog bewaren. FR Farines sans gluten (sarrasin, fécule de pomme de terre, tapioca), huiles végétales (palme durable (RSPO), tournesol), sucre de canne, jus de citron concentré, arôme naturel de citron (0,5%), épaississant: gomme de xanthane, sel. Peut contenir des traces de noisettes, de lait et d'œufs.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSaltPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Céline citron?

100 g of Céline citron has 484 kcal.

How much protein is in Céline citron?

Céline citron contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,4 g).

How many carbs are in Céline citron?

Céline citron has 53,3 g of total carbohydrates per 100 g, including 18,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Céline citron?

Céline citron contains 28,6 g of fat per 100 g, of which 13,2 g is saturated (66 % of the Daily Value).

How much sodium is in Céline citron?

100 g contains 232 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5425032932030. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.