Caramel popcorn
Packaged product Sweets og Desserter Werthers
Caramel popcorn contains 456 kcal per 100 g.
Roughly 65 % of its calories come from carbohydrates, with 32 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 369 kcal per 100 g across 6.380 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 456 kcal | |
| Total fat L | 16,1 g | 21 % |
| Saturated fat L | 10,2 g | 51 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 72,9 g | 27 % |
| Dietary fiber | not reported | |
| Total sugars L | 53,2 g | |
| Added sugars L | 12,3 g | 25 % |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 65 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gabove the median for sweets og desserter (median 1 g)
- Sugars53,2 gbelow the median for sweets og desserter (median 61 g)
- Fat16,1 gin the top quarter of sweets og desserter (median 0,5 g)
- Saturated fat10,2 gin the top quarter of sweets og desserter (median 0,1 g)
- Sodium520 mgin the top quarter of sweets og desserter (median 32 mg)
- Protein per 100 kcal0,64 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Werthers
- Barcode
- 4014400935455
- Quantity
- 100 g
- Category
- Kryddernelliker
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Socker/sukker, majs, glukossirap, smörfett/smørfedt, grädde/fløde (6,7%), kondenserad vassle/valle/myse (från mjölk/mælk), smör/smør, salt, rörsockersirap, solrosolja/solsikkeolie, emulgeringsmedel: lecitin/lecithiener (soja/soya) , arom/aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coconut Candy Chunguang | 456 | 0 g | 81 g | 16 g |
| Draże Wiking kakaowe Skawa | 456 | 3,8 g | 77 g | 15 g |
| Lenguas Rosaura | 457 | 6,6 g | 58,1 g | 22,3 g |
| Vanilla creme soft caramels, vanilla creme Werther's Original | 455 | 3 g | 72,7 g | 18,2 g |
| Ice Breakers Ice Breakers | 455 | 0 g | 90,9 g | 0 g |
| ice breakers duo fruit+cool watermelon Ice Breakers | 455 | 0 g | 90,9 g | 0 g |
| Grape Ice Breakers Ice Breakers | 455 | 0 g | 90,9 g | 0 g |
| Werther's original choco éclair Werther's Original | 455 | 3,7 g | 67,5 g | 19,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel popcorn?
100 g of Caramel popcorn has 456 kcal.
How much protein is in Caramel popcorn?
Caramel popcorn contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 1 g).
How many carbs are in Caramel popcorn?
Caramel popcorn has 72,9 g of total carbohydrates per 100 g, including 53,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramel popcorn?
Caramel popcorn contains 16,1 g of fat per 100 g, of which 10,2 g is saturated (51 % of the Daily Value).
How much sodium is in Caramel popcorn?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4014400935455. License: ODbL 1.0 (Open Food Facts). Source record dated 29. oktober 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.