Ice Breakers

Packaged product Sweets og Desserter Ice Breakers

Ice Breakers contains 455 kcal per 100 g. A serving, 1 mint, 1.1 g (1,1 g) provides about 5 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 2.523 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ice Breakers by Ice Breakers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
455kcal per 100 g
0 gprotein
90,9 gcarbohydrates
0 gfat
5kcal in serving, 1 mint, 1.1 g (1,1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 455 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 90,9 g 33 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %455kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sweets og desserter (median 0,5 g)
  • Sugars0 gin the lowest quarter of sweets og desserter (median 60 g)
  • Fat0 gin the lowest quarter of sweets og desserter (median 0,2 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 0,1 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 33,3 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Total sugar alcohols L91 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 455 kcal5 kcal
Protein 0 g0 g
Carbohydrates 90,9 g1 g
Fat 0 g0 g
Fiber n/a0 g
Sugars 0 g1 g
Sodium 0 mg0 mg

Product details

Brand
Ice Breakers
Barcode
03466603
Label serving
1 MINT (1.1 g)
Category
Kryddernelliker
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sorbitol; contains 2% or less of: maltodextrin; citric acid; magnesium stearate; malic acid; aspartame*; artificial flavor; maltitol; hydrogenated vegetable oil [soybean oil; cottonseed oil and/or palm oil]; modified cornstarch; lecithin (soy); artificial color [red 40 lake; blue 1 lake; red 40; blue 1].

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Palmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice Breakers?

100 g of Ice Breakers has 455 kcal. Serving, 1 mint, 1.1 g (1,1 g): about 5 kcal.

How much protein is in Ice Breakers?

Ice Breakers contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 mint, 1.1 g (1,1 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 0,5 g).

How many carbs are in Ice Breakers?

Ice Breakers has 90,9 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Ice Breakers?

Ice Breakers contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Ice Breakers?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2658389. License: CC0 1.0 (U.S. public domain). Source record dated 26. september 2023. Imported 6. november 2026.
  • Open Food Facts, record 03466603. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.