Carac géant

Packaged product Sweets og Desserter MIGROS

Carac géant contains 435 kcal per 100 g.

Roughly 51 % of its calories come from carbohydrates, with 46 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (396 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Carac géant by MIGROS, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
435kcal per 100 g
3,5 gprotein
55 gcarbohydrates
22 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 435 kcal
Total fat L 22 g 28 %
Saturated fat L 11 g 55 %
Sodium L 76 mg 3 %
Total carbohydrates L 55 g 20 %
Dietary fiber L 1,6 g 6 %
Total sugars L 41 g
Added sugars L 20,8 g 42 %
Protein L 3,5 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 51 %Fat: 46 %435kcal / 100 g
  • Protein 3 %
  • Carbohydrates 51 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,5 gin the lowest quarter of sweets og desserter (median 5,3 g)
  • Fiber1,6 gbelow the median for sweets og desserter (median 1,8 g)
  • Sugars41 gin the top quarter of sweets og desserter (median 25,5 g)
  • Fat22 gabove the median for sweets og desserter (median 18 g)
  • Saturated fat11 gabove the median for sweets og desserter (median 6,3 g)
  • Sodium76 mgin the lowest quarter of sweets og desserter (median 256 mg)
  • Protein per 100 kcal0,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MIGROS
Barcode
7616700196078
Quantity
500 g
Category
Pastaprodukter
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sucre 23% eau, chocolat 17% (sucre, pâte de cacao, beurre de cacao, émulsifiants: lécithine DE SOJA et E 476, arôme naturel de vanille), margarine végétale (huile de palme, huile de colza, eau, émulsifiant: E 471), farine de blé, chocolat au lait 10% (sucre, beurre de cacao, lait entier en poudre, pâte de cacao, émulsifiant: lécithine de soja, arômes naturels), glucose, amidon de pommes de terre, lait écrémé en poudre, oeuf entier (d'élevage au sol), lactose, protéine de blé, poudres à lever: E 450, E 500, E 341, sel marin, extrait colorant (faux-safran), colorant: E 141, farine de malt d'orge, agent de traitement de la farine: acide ascorbique

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelÆgSaltSukkerKakaosmørPalmeolieRapsfrøolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Carac géant?

100 g of Carac géant has 435 kcal.

How much protein is in Carac géant?

Carac géant contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,3 g).

How many carbs are in Carac géant?

Carac géant has 55 g of total carbohydrates per 100 g, including 1,6 g of fiber and 41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Carac géant?

Carac géant contains 22 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Carac géant?

100 g contains 76 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7616700196078. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.