Cantucci d'Abruzzo alla mandorla e caffè
Packaged product Sweets og Desserter Falcone
Cantucci d'Abruzzo alla mandorla e caffè contains 463 kcal per 100 g.
Roughly 60 % of its calories come from carbohydrates, with 29 % from fat and 11 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (439 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 463 kcal | |
| Total fat L | 14,5 g | 19 % |
| Saturated fat L | 6 g | 30 % |
| Sodium L | 88 mg | 4 % |
| Total carbohydrates L | 66,2 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 20,8 g | |
| Added sugars L | 19,5 g | 39 % |
| Protein L | 12,1 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 60 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,1 gin the top quarter of sweets og desserter (median 9,8 g)
- Sugars20,8 gin the lowest quarter of sweets og desserter (median 33 g)
- Fat14,5 gabove the median for sweets og desserter (median 14,1 g)
- Saturated fat6 gin the top quarter of sweets og desserter (median 3,9 g)
- Sodium88 mgbelow the median for sweets og desserter (median 112 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
FARINE DE BLÉ, SUCRE BLANC, AMANDES 18%, CEUFS, BLANC D'OEUF, SUCRE DE CANNE, CAFÉ 2%, POUDRE LEVANTE (DIPHOSPHATE DISODIQUE, CARBONATE ACIDE DE SODIUM), BEURRE (LAIT), CARAMEL (E150A), MIEL, ARÔMES, SEL.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| cantucci fichi e noci Mannini | 463 | 8,8 g | 66,6 g | 17,9 g |
| Cantuccini vari Sapori | 463 | 10 g | 63 g | 18 g |
| Cantuccini alla mandorla Saporo | 463 | 10 g | 63 g | 18 g |
| Cantucci Sapori | 463 | 10 g | 63 g | 18 g |
| Cantuccini Alnatura | 462 | 11 g | 57 g | 20 g |
| Bolachas cantuccini Pingo Doce | 462 | 13 g | 60 g | 18 g |
| Cantuccini Gourmet | 461 | 10 g | 58 g | 20 g |
| Les Cantuccini Tante Agathe | 461 | 11 g | 62 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cantucci d'Abruzzo alla mandorla e caffè?
100 g of Cantucci d'Abruzzo alla mandorla e caffè has 463 kcal.
Is Cantucci d'Abruzzo alla mandorla e caffè high in protein?
Cantucci d'Abruzzo alla mandorla e caffè contains 12,1 g of protein per 100 g (24 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 9,8 g).
How many carbs are in Cantucci d'Abruzzo alla mandorla e caffè?
Cantucci d'Abruzzo alla mandorla e caffè has 66,2 g of total carbohydrates per 100 g, including 20,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cantucci d'Abruzzo alla mandorla e caffè?
Cantucci d'Abruzzo alla mandorla e caffè contains 14,5 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).
How much sodium is in Cantucci d'Abruzzo alla mandorla e caffè?
100 g contains 88 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8023696006554. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.