Candy

Packaged product Sweets og Desserter Fruggies

Candy contains 74 kcal per 100 g. A serving, 22.0 g (22 g) provides about 16 kcal.

Roughly 83 % of its calories come from carbohydrates, with 9 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Candy by Fruggies, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
74kcal per 100 g
1,3 gprotein
13,5 gcarbohydrates
0,64 gfat
16kcal in serving, 22.0 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 74,1 kcal
Total fat L 0,64 g 0,8 %
Saturated fat L 0,09 g 0,5 %
Sodium not reported
Total carbohydrates L 13,5 g 5 %
Dietary fiber L 3,9 g 14 %
Total sugars L 10,3 g
Protein L 1,3 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 83 %Fat: 9 %74kcal / 100 g
  • Protein 8 %
  • Carbohydrates 83 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,3 gin the lowest quarter of sweets og desserter (median 5,6 g)
  • Fiber3,9 gabove the median for sweets og desserter (median 2 g)
  • Sugars10,3 gbelow the median for sweets og desserter (median 21,6 g)
  • Fat0,64 gin the lowest quarter of sweets og desserter (median 13,5 g)
  • Saturated fat0,09 gin the lowest quarter of sweets og desserter (median 5,6 g)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fruggies
Barcode
0774408656007
Label serving
22.0 g
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Candy?

100 g of Candy has 74 kcal. Serving, 22.0 g (22 g): about 16 kcal.

How much protein is in Candy?

Candy contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,28 g in serving, 22.0 g (22 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).

How many carbs are in Candy?

Candy has 13,5 g of total carbohydrates per 100 g, including 3,9 g of fiber and 10,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Candy?

Candy contains 0,64 g of fat per 100 g, of which 0,09 g is saturated (0,5 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0774408656007. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.