Camille
Packaged product Sweets og Desserter Barilla
Camille contains 393 kcal per 100 g. A serving, 36 g (36 g) provides about 141 kcal.
Roughly 53 % of its calories come from carbohydrates, with 40 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (432 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 3,7 g | 19 % |
| Sodium L | 352 mg | 15 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 6 g | 21 % |
| Total sugars L | 27 g | |
| Added sugars L | 24,4 g | 49 % |
| Protein L | 6,2 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 53 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,2 gabove the median for sweets og desserter (median 5,7 g)
- Fiber6 gin the top quarter of sweets og desserter (median 2,4 g)
- Sugars27 gbelow the median for sweets og desserter (median 38,3 g)
- Fat17 gbelow the median for sweets og desserter (median 19 g)
- Saturated fat3,7 gbelow the median for sweets og desserter (median 7,2 g)
- Sodium352 mgin the top quarter of sweets og desserter (median 120 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Barilla
- Barcode
- 8076809582490
- Quantity
- 304 g
- Label serving
- 36 g
- Category
- Søde snacks
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucchero, farina di frumento, uova fresche, carote 14,1%*, amido di frumento, mandorle 7%*, fibra solubile: oligofruttosio 5,1%*, oli vegetali (girasole, mais, colza, soia), burro, emulsionanti: mono e digliceridi degli acidi grassi, aromi (frutta a guscio), succo d'arancia 1,1%*, agenti lievitanti (difosfato disodico, carbonato acido di sodio, carbonato acido d'ammonio), sale.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerHvedemelÆgMandlerSmørSaltRapsfrøolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fruit Chews Mamba | 393 | 0 g | 85,7 g | 5,4 g |
| Beast Bomb alexsweets.com | 393 | 0 g | 94 g | 0 g |
| Popcorn süss bio zentrale Bio Zentrale | 393 | 9 g | 76 g | 4,4 g |
| Liking Caramelle Menta Super Buste Liking | 393 | 0,2 g | 97,7 g | 0,1 g |
| Sweetly Liking | 393 | 0,2 g | 97,7 g | 0,1 g |
| Buondolce Freddi | 393 | 5,3 g | 57,4 g | 15,6 g |
| Bio liking zenzero e limone Liking | 393 | 0 g | 98 g | 0 g |
| Fruitbiscuits céréales Millville | 393 | 6,6 g | 68,1 g | 8,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Camille?
100 g of Camille has 393 kcal. Serving, 36 g (36 g): about 141 kcal.
How much protein is in Camille?
Camille contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 2,2 g in serving, 36 g (36 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).
How many carbs are in Camille?
Camille has 51 g of total carbohydrates per 100 g, including 6 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Camille?
Camille contains 17 g of fat per 100 g, of which 3,7 g is saturated (19 % of the Daily Value).
How much sodium is in Camille?
100 g contains 352 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8076809582490. License: ODbL 1.0 (Open Food Facts). Source record dated 22. oktober 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.