Calippo
Packaged product Sweets og Desserter Calippo
Calippo contains 92 kcal per 100 g. A serving, 105 g (105 g) provides about 96 kcal.
Roughly 93 % of its calories come from carbohydrates, with 5 % from fat and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 83 kcal per 100 g across 472 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 91,5 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium | not reported | |
| Total carbohydrates L | 21 g | 8 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 16 g | |
| Added sugars L | 23 g | 46 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 93 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gin the top quarter of sweets og desserter (median 0,1 g)
- Fiber0,5 gin the top quarter of sweets og desserter (median 0,2 g)
- Sugars16 gbelow the median for sweets og desserter (median 18 g)
- Fat0,5 gin the top quarter of sweets og desserter (median 0 g)
- Saturated fat0,5 gin the top quarter of sweets og desserter (median 0 g)
- Protein per 100 kcal0,55 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Agua, azúcar, zumo de limón a partir de concentrado (10%), jarabe de glucosa, jarabe de fructosa, aroma, estabilizantes: harina de garrofín (E-410), goma tara (E-417), acidulante: ácido cítrico (E-330), colorantes: curcumina (E-100), complejos cúpricos de clorofilas y clorofilinas (E-141).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirup
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Calippo sabor fresa Frigo | 92 | 0,5 g | 21 g | 0,5 g |
| Strawberry Popfruit | 91 | 0,29 g | 22,9 g | 0,14 g |
| Long John cola Sammontana | 92 | 0 g | 22,5 g | 0 g |
| Polos naranja limon alipende | 92 | 0,2 g | 22,6 g | 0 g |
| 6 bâtonnets ananas coco Toupargel | 92 | 0,5 g | 20,7 g | 0,6 g |
| ERMAC Gianni's fruit 12 Sticks MANGO ICE LOLLIES 4 Aldi | 92 | 0,2 g | 22,5 g | 0,1 g |
| Polo de fruta con mango Carrefour | 92 | 1,1 g | 20 g | 0,8 g |
| L'authentique Alfagel | 92 | 0 g | 23 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Calippo?
100 g of Calippo has 92 kcal. Serving, 105 g (105 g): about 96 kcal.
How much protein is in Calippo?
Calippo contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,53 g in serving, 105 g (105 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 0,1 g).
How many carbs are in Calippo?
Calippo has 21 g of total carbohydrates per 100 g, including 0,5 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Calippo?
Calippo contains 0,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000920401439. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.