Caesar Dressing

Packaged product Fedtstoffer og olier Longos

Caesar Dressing contains 533 kcal per 100 g.

Roughly 95 % of its calories come from fat, with 2 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 333 kcal per 100 g across 872 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Caesar Dressing by Longos, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
3,3 gprotein
3,3 gcarbohydrates
56,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 56,7 g 73 %
Saturated fat L 10 g 50 %
Sodium L 600 mg 26 %
Total carbohydrates L 3,3 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 3,3 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 2 %Fat: 95 %533kcal / 100 g
  • Protein 2 %
  • Carbohydrates 2 %
  • Fat 95 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gin the top quarter of fedtstoffer og olier (median 0,6 g)
  • Sugars0 gin the lowest quarter of fedtstoffer og olier (median 5,4 g)
  • Fat56,7 gin the top quarter of fedtstoffer og olier (median 30 g)
  • Saturated fat10 gin the top quarter of fedtstoffer og olier (median 3,3 g)
  • Sodium600 mgbelow the median for fedtstoffer og olier (median 733 mg)
  • Protein per 100 kcal0,62 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Longos
Barcode
0772468028956
Category
Salatdressinger
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Miso Lime Ginger pure J.L. Kraft 533 3,3 g 13,3 g 53,3 g
Caesar With Garlic Salad Dressing La Pressurize 533 1,7 g 3,3 g 56,7 g
Organic Amore lemon dressing Wegmans Organic 533 0 g 0 g 56,7 g
Creamy garlic dressing LaRosa’s 533 3,3 g 6,7 g 56,7 g
Dilly Dip Litehouse 533 1,7 g 6,7 g 56,7 g
Little Creek Original Dressing Little creek 533 6,7 g 0 g 53,3 g
Creamy Mango Poppyseed Dressing Farm Boy 533 0,33 g 16,7 g 50 g
Honey Dill Dressing The Keg 533 0,67 g 10 g 56,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caesar Dressing?

100 g of Caesar Dressing has 533 kcal.

How much protein is in Caesar Dressing?

Caesar Dressing contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other fedtstoffer og olier, that is among the highest quarter (median 0,6 g).

How many carbs are in Caesar Dressing?

Caesar Dressing has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caesar Dressing?

Caesar Dressing contains 56,7 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Caesar Dressing?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0772468028956. License: ODbL 1.0 (Open Food Facts). Source record dated 28. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.