Cacahuètes sucrées
Packaged product Bønner og bælgfrugter 971APERO
Cacahuètes sucrées contains 537 kcal per 100 g.
Roughly 51 % of its calories come from fat, with 38 % from carbohydrates and 12 % from protein (estimated with general energy factors).
That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 600 kcal per 100 g across 940 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 537 kcal | |
| Total fat L | 29,8 g | 38 % |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 49,8 g | 18 % |
| Dietary fiber L | 3,9 g | 14 % |
| Total sugars L | 46,8 g | |
| Added sugars L | 26,7 g | 53 % |
| Protein L | 15,5 g | 31 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 38 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15,5 gin the lowest quarter of bønner og bælgfrugter (median 24,7 g)
- Fiber3,9 gin the lowest quarter of bønner og bælgfrugter (median 7,6 g)
- Sugars46,8 gin the top quarter of bønner og bælgfrugter (median 5 g)
- Fat29,8 gin the lowest quarter of bønner og bælgfrugter (median 48,9 g)
- Sodium0 mgin the lowest quarter of bønner og bælgfrugter (median 352 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 971APERO
- Barcode
- 3683080025452
- Category
- Jordnødder
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cacahuète (60%), sucre, colorant E172, gomme arabique E414
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: JordnødderSukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Temperados Amendoim Caramelizado Continente | 537 | 17 g | 43 g | 32 g |
| Sensations Coated Peanuts - Thai Sweet Chilli Flavour Walkers | 537 | 15 g | 41 g | 34 g |
| Coated peanuts Duyvis | 537 | 15 g | 39 g | 35 g |
| Mafer Premium Mafer | 537 | 23,3 g | 10 g | 43,3 g |
| Hot Nuts Original Barcel | 538 | 16 g | 42 g | 34 g |
| Chili And Lime Peanut Khao Shong | 538 | 22 g | 31 g | 35 g |
| Wasabi Coated Peanuts Coop Fine Food | 538 | 24 g | 31 g | 34 g |
| ข้าวทอง ถั่วลิสงดิบ Khaothong | 538 | 29,7 g | 17,7 g | 38,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cacahuètes sucrées?
100 g of Cacahuètes sucrées has 537 kcal.
Is Cacahuètes sucrées high in protein?
Cacahuètes sucrées contains 15,5 g of protein per 100 g (31 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is in the lowest quarter (median 24,7 g).
How many carbs are in Cacahuètes sucrées?
Cacahuètes sucrées has 49,8 g of total carbohydrates per 100 g, including 3,9 g of fiber and 46,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cacahuètes sucrées?
Cacahuètes sucrées contains 29,8 g of fat per 100 g.
How much sodium is in Cacahuètes sucrées?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3683080025452. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.