Buttered Popcorn
Packaged product Snacks Preferred Pop Corn
Buttered Popcorn contains 455 kcal per 100 g.
Roughly 56 % of its calories come from carbohydrates, with 36 % from fat and 8 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (459 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 455 kcal | |
| Total fat L | 18,2 g | 23 % |
| Saturated fat L | 7,6 g | 38 % |
| Sodium L | 939 mg | 41 % |
| Total carbohydrates L | 63,6 g | 23 % |
| Dietary fiber L | 9,1 g | 32 % |
| Total sugars L | 0 g | |
| Protein L | 9,1 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 56 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,1 gabove the median for snacks (median 8,3 g)
- Fiber9,1 gabove the median for snacks (median 8,9 g)
- Sugars0 gin the lowest quarter of snacks (median 0,8 g)
- Fat18,2 gbelow the median for snacks (median 21,8 g)
- Saturated fat7,6 gabove the median for snacks (median 5 g)
- Sodium939 mgabove the median for snacks (median 760 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Preferred Pop Corn
- Barcode
- 0764256000404
- Quantity
- 85g
- Label serving
- 2 tbsp unpopped, 4 cups popped
- Category
- Saltet popcorn
- Packaging
- Plastic,en:container
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Popcorn, Palm Oil, Salt, Natural and Artificial Butter Flavor, Soy Lecithin and Beta Carotene for color. Allergen Information: Contains Milk and Soy.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Microwave Popcorn Mcennedy | 455 | 8,6 g | 52,4 g | 21,1 g |
| Estrella Popcorn Cheddar Estrella | 455 | 12 g | 49 g | 20 g |
| Nature's promise, organic popcorn, lightly salted Nature's Promise | 455 | 9,1 g | 63,6 g | 18,2 g |
| Palomitas de microondas dedebo | 454 | 8,6 g | 52,4 g | 21,1 g |
| Popcorn Butter flavour Snack Day | 454 | 8,3 g | 53 g | 24 g |
| Palomitas con sal Alipende Alipende | 454 | 11,7 g | 40 g | 23,9 g |
| Pipoca Para Micro Ondas Natural Com Sal Light Yoki Pacote 50g YOKI | 454 | 7,8 g | 48 g | 26 g |
| Palomitas Pipocas Microondas Sal MERCADONA | 456 | 9,8 g | 55 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buttered Popcorn?
100 g of Buttered Popcorn has 455 kcal.
How much protein is in Buttered Popcorn?
Buttered Popcorn contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other snacks, that is above the median (median 8,3 g).
How many carbs are in Buttered Popcorn?
Buttered Popcorn has 63,6 g of total carbohydrates per 100 g, including 9,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Buttered Popcorn?
Buttered Popcorn contains 18,2 g of fat per 100 g, of which 7,6 g is saturated (38 % of the Daily Value).
How much sodium is in Buttered Popcorn?
100 g contains 939 mg of sodium, 41 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. maj 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0764256000404. License: ODbL 1.0 (Open Food Facts). Source record dated 27. maj 2025. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.