Butter Toffees
Packaged product Sweets og Desserter Arcor
Butter Toffees contains 457 kcal per 100 g. A serving, 22 g (22 g) provides about 101 kcal.
Roughly 61 % of its calories come from carbohydrates, with 37 % from fat and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 400 kcal per 100 g across 300 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 457 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 243 mg | 11 % |
| Total carbohydrates L | 70 g | 25 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 51 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,7 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 61 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,7 gabove the median for sweets og desserter (median 1,6 g)
- Sugars51 gbelow the median for sweets og desserter (median 59,9 g)
- Fat19 gin the top quarter of sweets og desserter (median 8,4 g)
- Saturated fat15 gin the top quarter of sweets og desserter (median 5,2 g)
- Sodium243 mgabove the median for sweets og desserter (median 112 mg)
- Protein per 100 kcal0,37 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
LECHE ENTERA, JARABE DE GLUCOSA, AZÚCAR, ACEITE DE SEMILLA DE PALMA HIDROGENADO, MANTECA/MANTEQUILLA (LECHE) 3%, SAL, EMULSIONANTES/EMULGENTES: MONO Y DIGLICERIDOS, LECITINA DE SOJA/SOYA
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Michoko mini La pie qui chante | 457 | 3,3 g | 68 g | 19 g |
| Caramelos de nata Tirma | 458 | 2,2 g | 83 g | 13 g |
| Werther's Original Eclair Werther's Original | 458 | 3,7 g | 68,5 g | 19,4 g |
| Milk Chocolate English Toffee Caramels Marich | 456 | 3,5 g | 57,9 g | 24,6 g |
| Caramel smooth Natra Onati | 459 | 3,6 g | 70 g | 18 g |
| Cocoa Creme Soft Caramels Werther's Original | 455 | 3 g | 69,7 g | 18,2 g |
| Heavenly Pecan Caramels Heavenly Caramels | 455 | 0 g | 72,7 g | 18,2 g |
| Salted caramel soft, caramels Werther's Original | 455 | 3 g | 69,7 g | 18,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butter Toffees?
100 g of Butter Toffees has 457 kcal. Serving, 22 g (22 g): about 101 kcal.
How much protein is in Butter Toffees?
Butter Toffees contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,37 g in serving, 22 g (22 g). About 1 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 1,6 g).
How many carbs are in Butter Toffees?
Butter Toffees has 70 g of total carbohydrates per 100 g, including 0 g of fiber and 51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butter Toffees?
Butter Toffees contains 19 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Butter Toffees?
100 g contains 243 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7790580118570. License: ODbL 1.0 (Open Food Facts). Source record dated 16. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.