Butter Menthol
Packaged product Mælk og æg Nestlé
Butter Menthol contains 16 kcal per 100 g.
Roughly 94 % of its calories come from carbohydrates, with 6 % from fat and 0 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 15,8 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium | not reported | |
| Total carbohydrates L | 3,8 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,8 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 94 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of mælk og æg (median 8 g)
- Fiber0 gin the lowest quarter of mælk og æg (median 0,6 g)
- Sugars3,8 gbelow the median for mælk og æg (median 3,9 g)
- Fat0,1 gin the lowest quarter of mælk og æg (median 10 g)
- Saturated fat0,1 gin the lowest quarter of mælk og æg (median 4,2 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nestlé
- Barcode
- 93625678
- Category
- Mælk og æg
Ingredients
menthol 2.5mg, sodium ascorbate 11.25mg equivalent to ascorbic acid (vitamin c) 10mg. also contains sugars, milk products, soya bean products. each lozenge contains sodium 13mg. vitamins can only be of assistance if the dietary vitamin intake is inadequate menthol 2.5mg sodum ascorbate (vitamin c) 11 25mg
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rocoto Cream Walibi | 16 | 0 g | 0,26 g | 1,6 g |
| Almondmilk Aldi-Benner Company | 16 | 0,18 g | 2,8 g | 0,44 g |
| Almondmilk Full Circle | 16 | 0,18 g | 2,8 g | 0,44 g |
| Fat Free Skim Milk Toft's | 16 | 1,6 g | 2,1 g | 0,088 g |
| Butterhead Salad Natures Pick | 16 | 1,7 g | 1 g | 0,3 g |
| Butter lettuce Woolworths | 16 | 0,9 g | 2 g | 0,1 g |
| Cream Swirl Dr Pepper | 16 | 0 g | 3,9 g | 0 g |
| MAC & CHEESE Original Panera Bread | 16 | 8,1 g | 17 g | 12,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butter Menthol?
100 g of Butter Menthol has 16 kcal.
How much protein is in Butter Menthol?
Butter Menthol contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).
How many carbs are in Butter Menthol?
Butter Menthol has 3,8 g of total carbohydrates per 100 g, including 0 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butter Menthol?
Butter Menthol contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 7. november 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 93625678. License: ODbL 1.0 (Open Food Facts). Source record dated 7. november 2022. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.